The biotechnology of malting and brewing
Title:
The biotechnology of malting and brewing
Author:
Hough, J. S. (James Shanks).
ISBN:
9780521395533
Personal Author:
Publication Information:
Cambridge [Cambridgeshire] ; New York : Cambridge University Press, 1985.
Physical Description:
xiv, 168 p. : ill. ; 24 cm.
Series:
Cambridge studies in biotechnology, 1.
Series Title:
Cambridge studies in biotechnology, 1.
General Note:
Includes index.