System Innovation for Sustainability 1 : Perspectives on Radical Changes to Sustainable Consumption and Production.
by
 
Tukker, Arnold.

Title
System Innovation for Sustainability 1 : Perspectives on Radical Changes to Sustainable Consumption and Production.

Author
Tukker, Arnold.

ISBN
9781907643361

Personal Author
Tukker, Arnold.

Physical Description
1 online resource (482 pages)

Series
System Innovation for Sustainability ; v.1
 
System Innovation for Sustainability

Contents
Front cover -- Title page -- Copyright page -- Contents -- Preface -- Part 1. The context of this book -- 1. Introduction -- 2. Sustainability: a multi-interpretable notion: The book's normative stance -- Part 2. Business perspective -- 3. Review: the role of business in realising sustainable consumption and production -- 4. Business models for sustainable energy -- 5. Alternative business models for a sustainable automotive industry -- 6. Sustainability-related innovation and the Porter Hypothesis: How to innovate for energy-efficient consumption and production -- 7. Marketing in the age of sustainable development -- Part 3. Design perspective -- 8. Review: design for sustainable consumption and production systems -- 9. Design for (social) sustainability and radical change -- 10. Social innovation and design of promising solutions towards sustainability: Emerging demand for sustainable solutions (EMUDE) -- 11. Eco-Innovative Cities Australia: A pilot project for the ecodesign of services in eight local councils -- 12. Is a radical systemic shift toward sustainability possible in China? -- Part 4. Consumer perspective -- 13. Review: a multi-dimensional approach to the study of consumption in modern societies and the potential for radical sustainable changes -- 14. Product-service systems: Taking a functional and a symbolic perspective on usership -- 15. Social capital, lifestyles and consumption patterns -- 16. Linking sustainable consumption to everyday life: A social-ecological approach to consumption research -- 17. Emerging sustainable consumption patterns in Central Eastern Europe, with a specific focus on Hungary -- Part 5. System innovation policy perspective -- 18. Review: system transition processes for realising sustainable consumption and production.
 
19. System innovations in innovation systems: Conceptual foundations and experiences with Adaptive Foresight in Austria -- 20. Transition management for sustainable consumption and production -- 21. Systemic changes and sustainable consumption and production: Cases from product-service systems -- Part 6. Conclusions and integration -- 22. Conclusions: change management for sustainable consumption and production -- Abbreviations -- About the contributors -- Index -- Index.

Abstract
A result of a collaboration between experts from business, design, consumer behaviour and system innovation policy. This title examines what sustainable consumption and production (SCP) is. It provides a review on the governance of change in SCP policy and looks at the strengths and weaknesses of approaches.

Local Note
Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2017. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.

Subject Term
Agricultural innovations.
 
Sustainable development.

Genre
Electronic books.

Added Author
Charter, Martin.
 
Vezzoli, Carlo.

Electronic Access
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LibraryMaterial TypeItem BarcodeShelf NumberStatus
IYTE LibraryE-Book1274046-1001HC79 .E5 -- P47 2008 EBEbrary E-Books