Corporate Power in Global Agrifood Governance.
by
 
Clapp, Jennifer.

Title
Corporate Power in Global Agrifood Governance.

Author
Clapp, Jennifer.

ISBN
9780262255509

Personal Author
Clapp, Jennifer.

Physical Description
1 online resource (329 pages)

Series
Food, Health, and the Environment

Contents
Contents -- Series Foreword -- Contributors -- List of Acronyms -- 1 Agrifood Corporations, Global Governance, and Sustainability -- I Corporate Power in International Retail and Trade Governance -- 2 Retail Power, Private Standards, and Sustainability in the Global Food System -- 3 Certification Standards and the Governance of Green Foods in Southeast Asia -- 4 In Whose Interests? -- 5 Corporate Interests in US Food Aid Policy -- II Corporations and Governance of Genetically Modified Organisms -- 6 Feeding the World? -- 7 Corporations, Seeds, and Intellectual Property Rights Governance -- 8 The Troubled Birth of the "Biotech Century" -- 9 Technology, Food, Power -- 10 Corporate Power and Global Agrifood Governance -- Index.

Abstract
Experts examine the ways transnational corporations exercise power over governance of the global food system and the implications this has for sustainability.

Local Note
Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2017. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.

Subject Term
Agricultural industries.
 
Electronic books. -- local.
 
Farm produce -- Marketing.
 
Globalization.
 
International business enterprises.

Genre
Electronic books.

Added Author
Fuchs, Doris.
 
Arentsen, Maarten.
 
Kalfagianni, Agni.
 
Scott, Steffanie.
 
Sell, Susan.

Electronic Access
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LibraryMaterial TypeItem BarcodeShelf NumberStatus
IYTE LibraryE-Book1316376-1001HD9000.5 -- .C67 2009 EBEbrary E-Books