Impact of Genetically Engineered Crops on Farm Sustainability in the United States.
by
 
Sustainability, Committee on the Impact of Biotechnology on Farm-Level Economics and.

Title
Impact of Genetically Engineered Crops on Farm Sustainability in the United States.

Author
Sustainability, Committee on the Impact of Biotechnology on Farm-Level Economics and.

ISBN
9780309147095

Personal Author
Sustainability, Committee on the Impact of Biotechnology on Farm-Level Economics and.

Physical Description
1 online resource (270 pages)

Contents
FrontMatter -- Preface -- Acknowledgments -- Contents -- List of Tables, Figures, and Boxes -- Abbreviations and Acronyms -- Summary -- 1 Introduction -- 2 Environmental Impacts of Genetically Engineered Crops at the Farm Level -- 3 Farm-Level Economic Impacts -- 4 Farm-System Dynamics and Social Impacts of Genetic Engineering -- 5 Key Findings, Remaining Challenges, and Future Opportunities -- Appendix A: Herbicide Selection -- Appendix B: Tillage Systems -- Appendix C: Biographical Sketches of Committee Members.

Local Note
Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2017. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.

Subject Term
Agricultural biotechnology -- United States.
 
Agriculture -- Research -- United States.
 
Crops -- Genetic engineering -- United States.
 
Electronic books. -- local.
 
Plant breeding -- United States.

Genre
Electronic books.

Added Author
Council, National Research.

Electronic Access
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LibraryMaterial TypeItem BarcodeShelf NumberStatus
IYTE LibraryE-Book1320484-1001SB123.57 -- .N375 2010 EBEbrary E-Books