The complete guide to freezer and microwave cooking
by
 
McWilliam, Jill, 1946- author.

Title
: 
The complete guide to freezer and microwave cooking

Author
: 
McWilliam, Jill, 1946- author.

ISBN
: 
9780600564553

Personal Author
: 
McWilliam, Jill, 1946- author.

Physical Description
: 
188 pages: illustrations; 29 cm.

Subject Term
: 
Frozen foods.
 
Microwave cooking.

Added Corporate Author
: 
Bejam (Firm)


LibraryMaterial TypeItem BarcodeShelf NumberStatus
IYTE LibraryBookB035949TX828 .M395 1989Standard Raflama yapılıyor