Organizing supply chain processes for sustainable innovation in the agri-food industry
by
Cagliano, Raffaella, editor.
Title
:
Organizing supply chain processes for sustainable innovation in the agri-food industry
Author
:
Cagliano, Raffaella, editor.
ISBN
:
9781786354877
Physical Description
:
1 online resource (348 pages) : illustrations (some color)
Series
:
Organizing for sustainable effectiveness, volume 5
Organizing for sustainable effectiveness ; v. 5.
Local Note
:
Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Subject Term
:
Business logistics.
Sustainable agriculture.
Genre
:
Electronic books.
Added Author
:
Cagliano, Raffaella,
Caniato, Federico F. A.,
Worley, Christopher G.,
Electronic Access
:
| Library | Material Type | Item Barcode | Shelf Number | Status |
|---|
| IYTE Library | E-Book | 2210779-1001 | HD38.5 .O74 2016 | Ebrary E-Books |