Alternative and replacement foods
by
 
Holban, Alina Maria, editor.

Title
: 
Alternative and replacement foods

Author
: 
Holban, Alina Maria, editor.

ISBN
: 
9780128114988

Physical Description
: 
1 online resource (500 pages).

Series
: 
Handbook of food bioengineering ; Volume 17
 
Handbook of food bioengineering ; Volume 17.

Local Note
: 
Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.

Subject Term
: 
Artificial foods.
 
Food substitutes.
 
Food -- Biotechnology.

Genre
: 
Electronic books.

Added Author
: 
Holban, Alina Maria,
 
Grumezescu, Alexandru Mihai,

Electronic Access
: 
Click to View


LibraryMaterial TypeItem BarcodeShelf NumberStatus
IYTE LibraryE-Book2214244-1001RM258 .A484 2018Ebrary E-Books