by
Bertucco, A. (Alberto)
ScienceDirect An electronic book accessible through the World Wide Web; click for information
Table of contents only http://www.loc.gov/catdir/toc/fy022/2001273855.html
Publisher description http://www.loc.gov/catdir/enhancements/fy0611/2001273855-d.html
Table of contents only http://www.loc.gov/catdir/toc/fy022/2001273855.html
Publisher description http://www.loc.gov/catdir/enhancements/fy0611/2001273855-d.html
Format:
Electronic Resources
Excerpt:
High pressure process technology fundamentals and applications / Bertucco, A. (Alberto)
by
Chen, Jiahua.
Format:
Electronic Resources
Excerpt:
Advances in high-pressure technology for geophysical applications Chen, Jiahua.
View Other Search Results
by
Fornari, Tiziana, editor.
Format:
Electronic Resources
Excerpt:
High pressure fluid technology for green food processing / Fornari, Tiziana, editor.
by
Balasubramaniam, V.M. editor.
Format:
Electronic Resources
Excerpt:
High Pressure Processing of Food Principles, Technology and Applications / Balasubramaniam, V.M
5.
by
Chhabildas, Lalit C. editor.
Format:
Electronic Resources
Excerpt:
High-Pressure Shock Compression of Solids VIII The Science and Technology of High-Velocity Impact /
by
Eggers, Rudolf.
Format:
Electronic Resources
Excerpt:
High pressure (Technology).
by
Doona, Christopher J.
Format:
Electronic Resources
Excerpt:
High pressure (Technology).
by
United States. Federal Highway Administration.
Format:
Books
Excerpt:
High pressure (Technology)
by
Anikeev, Vladimir.
Format:
Electronic Resources
Excerpt:
High pressure (Technology)
by
Koutchma, Tatiana N., author.
Format:
Electronic Resources
Excerpt:
High pressure (Technology)
by
Schaschke, Carl J.
Format:
Electronic Resources
Excerpt:
High pressure (Technology).
12.
by
Arce, Pedro F.
Format:
Electronic Resources
Excerpt:
High pressure (Technology).
Limit Search Results