Logging in...
User ID
Password
Register
Forgot your PIN?
Forgot my PIN
Enter your username and a recovery link will be emailed to the email address on file at your library.
User ID
Skip to:
Content
|
Bottom
The experimental study of foods
Home
Log In
My Account
My Lists
Disable Accessibility Mode
Help
The experimental study of foods
Add to My Lists
Email
Checking for actions...
Place Hold
Title:
The experimental study of foods
Author:
Griswold, Ruth Mary, 1908- author.
Personal Author:
Griswold, Ruth Mary, 1908- author.
Physical Description:
577 pages : illustrations ; 24 cm
General Note:
Includes index.
Subject Term:
Food.
Food -- Laboratory manuals.
Holds:
Copies:
Available:
*
Library
Searching...
IYTE Library
Material Type
Book
Item Barcode
B005745
Shelf Number
TP370.G75 1962 C.1
Status
Searching...
Unknown
Bound With These Titles
On Order
Title
Select a list
Temporary List
Always add to this list
Go to:
Top of Page