Consumer Food Safety.
Title:
Consumer Food Safety.
Author:
Griffith, Chris.
ISBN:
9781845444266
Personal Author:
Physical Description:
1 online resource (101 pages)
Series:
British Food Journal ; v.107
British Food Journal
Contents:
CONTENTS -- EDITORIAL ADVISORY BOARD -- Consumer food safety knowledge -- Bacterial contamination of domestic kitchens over a 24-hour period -- Consumer perceptions of food safety education sources -- Factors influencing the efficacy of consumer food safety communication -- Understanding consumer perception of food quality: the cases of shrimps and cheese -- Food storage and disposal: consumer practices and knowledge -- Book reviews.
Abstract:
Tackling the important and topical issue of consumer food safety, this e-book provides an in-depth overview of all major issues and concerns. It considers, amongst other things, consumers' knowledge of food safety, food safety education, and the efficacy of food safety communications and advice.
Local Note:
Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2017. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.
Genre:
Electronic Access:
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