Cover image for Going Green : A Wise Consumer's Guide to a Shrinking Planet.
Going Green : A Wise Consumer's Guide to a Shrinking Planet.
Title:
Going Green : A Wise Consumer's Guide to a Shrinking Planet.
Author:
Kneidel, Sally.
ISBN:
9781555918170
Personal Author:
Physical Description:
1 online resource (308 pages)
Contents:
Contents -- Introduction 1 -- Chapter One: Choosing Energy-Efficientand Clean Transportation 3 -- Cars 3 -- Petroleum-Powered Cars 3 -- The Environmentalist's Driving Dilemma 3 -- Petroleum Products Pollute 3 -- The Politics of Pollution 5 -- Driving Style 10 -- Alternatives to Gasoline 11 -- Biofuels for Gasoline Engines 11 -- Hybrid Cars 14 -- Battery-Electric Cars 19 -- Fuel-Cell Cars 21 -- Diesel Alternatives 23 -- Biodiesel 24 -- Straight Vegetable Oil 27 -- Beyond Cars 35 -- Advantages of Biking 35 -- Public Transportation 37 -- Buses Win 38 -- Rocking, Rolling, Romantic Trains 38 -- Airplanes 41 -- Travel Solutions Dependon Where You Are 42 -- Chapter Two: Green Housing 47 -- Making Changes in Your Home 47 -- Conventional Energy Sources 47 -- Reducing Your Consumption 50 -- Greedy Lightbulbs 51 -- Energy-Efficient and Eco-Friendly Appliances 52 -- Green Insulation 57 -- Photovoltaic Living 58 -- Solar Power the Bootleg Way 64 -- Building Techniques 65 -- Passive-Solar Design 65 -- Durable Green Building Materials 69 -- Straw-Bale Homes 71 -- Rammed Earth-An Ancient Tradition 78 -- Earthships 84 -- Paper-Bale Homes 84 -- Recycled Homes 85 -- Chapter Three: Land Use-Green Choicesfor Yards, Streams, and Habitats 89 -- Lawn Is a Dirty Word 89 -- What Conservationists Are Doingon a Larger Scale 97 -- Easing the Impacts of Development 97 -- Saving Streams 10 3 -- Land Conservancies 107 -- Chapter Four: Food 101-Your DietMatters More Than You Think 111 -- Seafood-Here's the Catch 112 -- Genetically Modified Foods:Progress or Problem? 123 -- Giant Meats 136 -- Turning Corn into Beef: A System Designed to Self-Destruct 136 -- Pork and Poultry Go Industrial-The Exploitation of Workers, Consumers, Land, and Animals 149 -- Farmers and Foodies Seeking Solutions 162 -- Local Food 162 -- Eliza MacLean's Gourmet Hogs 163.

Natalie, Cassie, and Mr. Denzel 173 -- Food Conclusion and Recommendations 175 -- Chapter Five: Choosing Green and Worker-Friendly Clothes 179 -- Clothe Yourself Mindfully 179 -- Seek Guilt-Free Cotton 181 -- Secondhand Is Twice as Good 185 -- Beware of Bleaches, Dyes, and Finishes 185 -- Look for Organic Wool 188 -- Back Then, Everyone Wore Linen 190 -- Controversial Hemp 191 -- The Straight Scoop on Synthetic Clothing 196 -- From Bamboo to Blouses 197 -- Beware of Animal Body Parts 200 -- Beware of Furs 201 -- What Does Fair Trade Mean? 203 -- What You Can Do 205 -- Chapter Six: Using Our Forests Responsibly 209 -- Choosing Paper and Wood Products 209 -- Chapter Seven: The Powerof Your Investments 219 -- Conclusion 223 -- Appendix 229 -- Things to Consider While Shopping 229 -- Organic Industry Structure 230 -- Index 231.
Abstract:
Going Green focuses on the biggest environmental culprits of the American lifestyle-diet, housing, clothing, and transportation-and provides practical, effective steps we can take to reduce our carbon footprint and live more sustainably. Comprehensive and empowering, it will make you think twice about every dollar you spend.
Local Note:
Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2017. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.
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