
The Agronomy and Economy of Turmeric and Ginger : The Invaluable Medicinal Spice Crops.
Title:
The Agronomy and Economy of Turmeric and Ginger : The Invaluable Medicinal Spice Crops.
Author:
Nair, K.P. Prabhakaran.
ISBN:
9780123948243
Personal Author:
Physical Description:
1 online resource (545 pages)
Contents:
Front Cover -- The Agronomy and Economy of Turmeric and Ginger -- Copyright Page -- Contents -- Acknowledgments -- 1 Turmeric: Origin and History -- Area and Production -- Global Turmeric Scenario -- References -- 2 The Botany of Turmeric -- Origin and Distribution -- Turmeric Taxonomy -- Taxonomic Investigations in Curcuma -- Use of Isoenzymes -- Molecular Markers -- Morphology of Turmeric -- Habit -- Leaves -- Epidermis -- Hypodermis -- Mesophyll -- Vascular Bundles -- Leaf Sheath -- Rhizome -- Nodes and Internodes -- Aerial Shoot -- Shoot Apex -- Roots -- Root Epidermis and Cortex Originate from Single Tier of Common Initials -- Turmeric Rhizome-its Developmental Anatomy -- Inflorescence, Flower, Fruit, and Seed Set -- Germination of Seed and Establishment of Seedling Progenies -- The Curcuma Cytology -- The Curcuma Karyomorphology -- The Curcuma Meiotic Investigations -- The Curcuma Nuclear DNA Content -- Chromosome Number in Curcuma Seedling Progenies -- Turmeric Crop Improvement -- Clonal Selection in Turmeric -- Turmeric Improvement by Seedling Selection -- Mutation and Selection Induced Crop Improvement in Turmeric -- Hybridization and Selection in Turmeric -- References -- 3 Genetics of Turmeric -- The Diversity of Turmeric Species -- Curcuma spp.-Its Characterization -- Molecular Characterization -- The Diversity in Turmeric Cultivars -- Genetic Variability in Turmeric -- The Conservation and Management of Turmeric Genetic Resources -- Biodiversity and GIS Technology -- Turmeric and Intellectual Property Rights -- Controversial Patent Cases Involving Turmeric and Traditional Knowledge -- Protection of Plant Varieties -- Geographical Indications -- References -- 4 The Chemistry of Turmeric -- Turmeric Oil -- Turmeric Oleoresin -- Microencapsulation of Oleoresin -- Volatiles of Turmeric -- The Constituents of Volatile Oils.
Turmeric Turmerones -- Turmeric Curcuminoids -- Specific Beneficial Properties of Curcuminoids -- Extraction and Estimation of Curcumin -- Biosynthesis of Curcuminoids -- References -- 5 The Biotechnology of Turmeric -- Tissue Culture -- Explants and Media -- Callus Induction -- In Vitro Screening -- Exchange of Turmeric Germplasm and In Vitro Conservation -- Cryopreservation -- In Vitro Mutagenesis -- In Vitro Pollination -- Microrhizomes -- Molecular Markers -- Molecular Characterization and Diversity Investigations -- Checking Adulteration and Purity Assessment -- Genetic Fidelity and Identification of SCV -- Early Flowering -- Genetic Transformation -- References -- 6 The Agronomy of Turmeric -- Soil and Climate Suitability -- Propagation of the Crop -- Seed Rhizome -- Size of the Seed -- Rate of the Seed -- Transplantation -- Crop Season -- Planting -- Treating the Seed Stock -- Preparatory Tillage -- Planting Method -- Depth of Planting -- Plant Geometry -- Intercultivation Practices -- Mulching Practices -- Hilling -- Weed Management -- Cropping Pattern -- Harvesting -- Storage of Seed Rhizome -- References -- 7 Nutrition and Nutrient Management in Turmeric -- Soil Tests and Nutrient Availability -- Nutrient Requirement and Uptake -- Manuring of Turmeric -- Inorganic Fertilization -- Effect of Micronutrients on Turmeric Production -- The Role of Organic Manures in Turmeric Production -- Organic Farming -- Biofertilizers -- The Role of Growth Regulators in Turmeric Production -- References -- 8 Turmeric Entomology -- Major Insect Pests -- Distribution -- Nature of Damage -- Life History -- Seasonal Incidence of Insect Pests -- Host Plants of Turmeric -- Resistance -- Natural Enemies -- Managing Insect Control in Turmeric -- Chemical Control -- Biopesticidal Control -- Plant-Based Products -- Sex Pheromones.
Rhizome Scale (Aspidiella hartii Ckll.) -- Distribution -- Crop Damage -- Life History of the Pest -- Host Plants -- Turmeric Resistance -- Natural Enemies -- Management of Rhizome Scale -- Other Insect Pests -- Grasshoppers -- Scale Insects and Mealy Bugs -- Aphids -- Hemipteran Bugs -- Thrips -- Leaf-Feeding Beetles -- Rhizome Borers -- Rhizome Maggots -- Leaf-Feeding Caterpillar -- Storage Pests of Turmeric -- Distribution of the Pests -- Damage -- Life History of the Insect -- Management of the Insect Pest -- Other Insect Pests -- References -- 9 Turmeric Nematology -- Nematode Pests of Turmeric -- Symptoms of Nematode Infestation -- Economic Consequences of Nematode Infestation -- Field Management of Nematode Infestation -- Preventive Measures -- Planting Nematode-Resistant Lines -- Chemical Control of Nematodes -- Biological Control of Turmeric Nematodes -- References -- 10 Diseases of Turmeric -- Major Diseases of Turmeric -- Rhizome Rot -- Symptoms -- Crop Loss -- Epidemiology -- The Management of Turmeric Rhizome Rot -- Chemical Control -- Biological Control of Rhizome Rot -- Disease Resistance -- Leaf Blotch -- Symptoms -- Crop Loss -- Epidemiology -- The Management of the Disease -- Disease Resistance -- Leaf Spot -- Disease Symptoms -- Crop Loss -- Epidemiology -- The Management of Leaf Spot -- Disease Resistance -- Minor Diseases of Turmeric -- Leaf Blast -- Leaf Spots -- Leaf Blight -- Damage Caused by Nematodes -- Brown Rot -- Bacterial Diseases of Turmeric -- Storage Diseases of Turmeric -- Crop Loss During Storage -- Management of Storage Losses -- Host Resistance -- References -- 11 Harvesting and Postharvest Management of Turmeric -- Harvesting of Turmeric -- Washing the Rhizomes -- Processing of the Rhizomes -- Boiling -- Drying -- Polishing the Rhizomes -- Coloring the Rhizomes -- Grading of Turmeric.
Storage of Turmeric Rhizomes -- General Composition -- Quality Specifications of Turmeric -- Cleanliness Specifications -- Health Requirements -- Commercial Requirements -- Value Additions in Turmeric -- Turmeric Powder -- Turmeric Oleoresin -- Essential Oils -- Curry Powder -- Newer Methods of Value Addition to Turmeric -- Spray-Dried Turmeric Oleoresin -- Supercritical CO2 Extraction of Curcuminoids and Turmerones -- Microwave-Assisted Extraction Technique for Curcuminoids -- References -- 12 Neutraceutical Properties of Turmeric -- The Principal Compounds in Turmeric -- Medicinal Properties of Turmeric -- Antiinflammatory Activity -- Wound Healing -- Arthritis -- Inflammatory Bowel Disease -- Antioxidant Property -- Chemopreventive and Bioprotectant Properties -- Antimutagenic and Anticarcinogenic Properties -- Antimicrobial Property -- Antidiabetic Property -- Antiangiogenic and Antithrombotic Effects -- Hepatoprotective Effects -- Effect on AD -- Additional Therapeutic Properties of Turmeric -- Tardive Dyskinesia -- Gastrointestinal and Respiratory Disorders -- The Protective Effect on Iron Overload -- Effect on Hyperoxaluria -- Use of Turmeric in Cosmetology -- Additional Curative Properties of Turmeric -- References -- 13 The Ornamental Curcuma -- Description of Species -- Curcuma alismatifolia -- Curcuma amada -- Curcuma angustifolia -- Curcuma aromatica -- Curcuma zeodaria -- Genetic Diversity -- Genetic Diversity Based on Isozyme Investigations -- Breeding -- Cultural Investigations in Curcuma -- Tuberous (t) Root Number on Flowering Date and Yield -- Mulching -- Growth Regulators -- Photoperiodic Studies -- Nutrition of Ornamental Curcuma -- Tissue Culture in Ornamental Curcuma -- Storage of Ornamental Curcuma Rhizome -- Postharvest Physiology of Ornamental Curcuma -- References -- 14 Turmeric in Ayurveda -- Nomenclature of Turmeric.
Turmeric Varieties Used in Ayurveda -- Pharmacological Properties of Turmeric -- Use of Turmeric in Ayurveda -- Excellent Turmeric-Based Ayurvedic Formulations -- The Multifaceted Uses of Turmeric in Ayurveda -- Corroboration with Scientific Evidence -- References -- 15 The Agronomy and Economy of Ginger -- Introduction-A Peek into the History of Ginger -- India and Ginger -- Global Centers of Ginger Cultivation -- India and Other South Asian Countries -- Nigeria -- Jamaica -- Fiji -- Ghana -- Australia -- Sierra Leone -- Mauritius, Trinidad, and Tobago -- Southeast Asia -- Indonesia -- Sri Lanka -- Philippines -- Uses of Ginger -- Botany of Ginger -- Zingiber Boehmer -- Zingiber officinale Rosc. -- Taxonomical Notes -- The Morphology and Anatomy of Ginger -- Rhizome Anatomy -- Rhizome Enlargement -- Development of Oil Cells and Oil Ducts -- The Schizogenous Type -- The Lysigenous Type -- Initiation and Differentiation -- Secretion -- Quiescence -- Root Apical Organization -- Cytophysiological Organization of the Root Tip -- The Nature of the Shoot Apex -- Procambial Differentiation -- Ontogeny of Buds, Roots, and Phloem -- Axillary Bud -- Development of the Root -- Phloem -- Sieve Tube -- Phloem Parenchyma -- Anatomical Features of Ginger in Comparison to Related Taxa -- Leaf Anatomical Features -- Stomatal Ontogeny -- Anatomical Features of Dry Ginger -- Microscopic Features of Ginger Powder -- Floral Anatomy -- Floral Biology -- Self-Incompatibility -- Embryology -- Cytology, Cytogenetics, and Palynology -- Mitotic Studies -- Meiosis -- Pollen Morphology -- Physiology of Ginger -- Effect of Day Length on Flowering and Rhizome Enlargement -- Chlorophyll Content and Photosynthetic Rate in Relation to Leaf Maturity -- Stomatal Behavior and Chlorophyll Fluorescence -- Photosynthesis and Photorespiration -- Effect of Growth Regulators.
Growth-Related Compositional Changes.
Abstract:
Turmeric has been used as a medicine, a condiment, and a dye since at least 600 B.C., while ginger has been used extensively throughout history for its medicinal purposes. The Agronomy and Economy of Turmeric and Ginger brings these two important plants together in one reference book, explaining their history, production techniques, and nutritional and medicinal properties in detail. This book is intuitively organized by plant and use, allowing quick access to information. It puts the uniquely Indian use and history of turmeric and ginger plants into a global context of production and economic aspects. It explores the plants from a botanical perspective, and goes into details of their chemical composition as well. Rounding out the book are chapters on disease and pest control issues. The book is a valuable resource for those involved in the production and marketing of these plants, as well as those looking for more information on the medicinal and nutritional properties of turmeric and ginger. The first book to bring together extensive information about turmeric and ginger Incorporates medicinal, nutritional and agricultural aspects of the two plants Offers a global perspective.
Local Note:
Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2017. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.
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