Cover image for Noordsy's Food Animal Surgery.
Noordsy's Food Animal Surgery.
Title:
Noordsy's Food Animal Surgery.
Author:
Ames, N. Kent.
ISBN:
9781118403853
Personal Author:
Edition:
5th ed.
Physical Description:
1 online resource (314 pages)
Contents:
Noordsy's Food Animal Surgery -- Contents -- Preface -- About the Companion Website -- Chapter 1 General Surgical Consideration -- Preoperative Procedures -- History -- Physical Examination and Clinical Tests -- Monitoring and Assessment -- Surgical Facilities -- Restriction of Food and Water in Elective Surgery -- Preoperative Medications -- Preparing the Surgical Site -- Cleaning -- Preparation of the Proposed Surgical Site -- Draping -- Tail Restraint -- Postoperative Care -- Nutrition -- Suggested Reading -- Chapter 2 Surgical Restraint -- General Considerations -- Techniques That Divert the Animal's Attention -- Cattle -- Pigs -- Methods That Prevent Kicking -- Cattle -- Calves, Sheep, and Goats -- Methods for Raising a Leg in Cattle -- Using a Front Leg Hobble -- Raising the Front Leg Manually -- Raising the Rear Leg Manually -- Using the Beam Hook Method with the Rear Leg (Figure 2-7) -- Methods for Restraining the Tail in Cattle -- Using a Tail Rope -- Using a Tail-to-Leg Tie -- Methods for Casting Cattle -- Burley Method (Figure 2-8) -- Reuff's Double Half-Hitch Method (Figure 2-9) -- Other Restraints -- Sideline Restraint (Figure 2-10) -- Lateral Recumbency Restraint in a Young Calf -- Mechanical Restraint -- Chutes for Cattle -- Cage or Rotary Tables -- Flat Tables -- Suggested Reading -- Chapter 3 Local and Regional Anesthesia -- General Considerations for Local and Regional (Nonepidural) Anesthesia -- Introduction -- Prerequisites for Applying Regional Anesthesia -- Abdominal Wall Anesthesia In Cattle (Figure 3-1) -- Proximal Lumbar Paravertebral Nerve Block -- Distal Lumbar Paravertebral Nerve Block (Figures 3-6 and 3-7) -- Inverted L Paralumbar Anesthesia (Figure 3-8) -- Anesthesia of the Distal Limb Via Vascular (IV) Infusion in Cattle -- Indications -- Preinfusion Procedures -- Materials -- Technique.

Characteristics of the Anesthesia -- Anesthesia of the Horn (Cornual Nerve Block) -- Cattle -- Goats -- Eye and Eyelid Anesthesia in Cattle -- General Considerations -- Preinfusion Procedures -- Peterson Eye Block -- Retrobulbar and Auriculopalpebral Nerve Anesthesia -- Block of the Auriculopalpebral Nerve (Branch of Cranial Nerve VII) -- Teat Anesthesia in Cattle -- General Considerations -- Ring Block of the Teat Base (Figure 3-12) -- Inverted V Block Over the Surgical Area (Figure 3-13) -- Teat Cistern Infusion (Figure 3-14) -- Vascular (Local) Infusion -- Sacral and Subsacral Paravertebral Blocks -- Sacral Paravertebral Alcohol Block in Ruminants -- Subsacral Paravertebral Nerve Block in Pigs -- Suggested Reading -- Chapter 4 Epidural Anesthesia -- Principles of Epidural Anesthesia -- Anatomic Considerations -- Action of Epidural Anesthesia -- Types of Epidural Anesthesia Classifi ed According to Effect -- Indications for Epidural Anesthesia -- Contraindications to Epidural Anesthesia -- Administering Epidural Anesthesia -- Types of Anesthesia According to Site of Injection -- Lumbar Segmental Epidural in Cattle -- Lumbosacral Epidural -- Suggested Reading -- Chapter 5 General Anesthesia and Postoperative Analgesia -- Introduction and General Considerations -- General Anesthesia -- Injectable Anesthesia -- Other Considerations -- IV injections in Swine -- Selected Drugs Used for Sedation, Tranquilization, Analgesia, Anesthesia, and Muscle Relaxation -- Phenothiazine-Based Tranquilizers -- Alpha2 Agonist -- Anesthetic Agents -- Commonly Used Drug Combinations -- Inhalation Anesthesia -- Pain Management in Surgical Patients -- Suggested Reading -- Chapter 6 Surgery of the Head and Neck in Cattle and Goats -- Basic Cornuectomy in Cattle -- Indications and General Considerations -- Anesthesia -- Materials -- Presurgical Procedures.

Surgical Technique -- Postoperative Care -- Surgical Cornuectomy in Cattle -- Indications and General Considerations -- Presurgical Procedures -- Materials -- Preanesthesia -- Anesthesia -- Surgical Technique -- Suturing -- Cornuectomy in Goats -- General Considerations -- Anesthesia -- Surgical Technique and Considerations -- Trephination of Frontal Sinuses in cattle -- Indications and General Considerations -- Anatomic Considerations -- Presurgical Procedures -- Anesthesia -- Surgical Technique -- Dentistry in Cattle -- General Considerations -- Surgical Technique -- Tracheotomy in cattle -- Indications and General Considerations -- Restraint -- Presurgical Procedures -- Anesthesia -- Surgical Technique (Figure 6-4) -- Postoperative Care -- Esophagostomy in Cattle -- Indications and General Considerations -- Anatomic Considerations -- Restraint -- Presurgical Procedures -- Anesthesia -- Surgical Technique -- Suturing -- Postoperative Procedures -- Suggested Reading -- Chapter 7 Surgical Treatment of Ocular Squamous Cell Carcinoma and Corneal Dermoids in Cattle -- Ocular Squamous Cell Carcinoma -- General Considerations -- Surgery on the Membrane Nictitans or Third Eyelid -- Surgery on the Upper and Lower Eyelids -- Keratectomy: Surgery to Remove Noninvasive Corneal Plaques -- Enucleation of the Eye -- Corneal Dermoid Surgery -- General Considerations -- Surgery for Entropion -- General Considerations -- Anesthesia -- Surgical Technique -- Postoperative Care -- Suggested Reading -- Chapter 8 Hernias and Umbilical Masses -- Introduction -- Anatomic Parts of a Hernia -- Varieties of Hernias -- Predisposing Conditions -- General Considerations -- Surgical Procedures in Cattle -- Umbilical (Ventral) Herniorrhaphy -- Inguinal Herniorrhaphy After Castration -- Inguinal (Scrotal) Herniorrhaphy in Mature Bulls -- Diaphragmatic Herniorrhaphy.

Surgical Procedures in Pigs -- Umbilical (Ventral) Herniorrhaphy -- Inguinal (Scrotal) Herniorrhaphy -- Herniorrhaphy in Sheep and Goats -- Suggested Reading -- Chapter 9 Laparotomy in Cattle -- Abdominal Surgery in cattle -- General Considerations -- Restraint -- Presurgical Procedures -- Incision Technique (Left or Right Paralumbar Region) (Figures 9-2 to 9-7) -- Suturing -- Exploratory Laparotomy -- General Considerations -- Common Indications -- Restraint -- Presurgical Procedures -- Anesthesia -- Surgical Technique -- Suturing -- Postoperative Care -- Suggested Reading -- Chapter 10 Rumenotomy, Fistulation, Cannulation, and Pericardiotomy in Cattle -- Rumenotomy -- Indications -- Restraint -- Presurgical Procedures -- Anesthesia -- Laparotomy -- Surgical Technique (Figures 10-1 to 10-6) -- Suturing -- Creation of a Temporary Rumen Fistula -- General Considerations -- Anatomic Considerations -- Presurgical Procedures -- Anesthesia -- Gas Removal and Draping -- Surgical Technique (Figures 10-7 to 10-12) -- Postoperative Care -- Permanent Rumen Cannulation -- General Considerations -- Presurgical Procedures -- Restraint -- Anesthesia -- Surgical Technique -- Postoperative Care -- Pericardiotomy: Surgically Correcting Traumatic Pericarditis -- Feasibility of Surgery -- Initial Evaluation -- Presurgical Procedures -- Anesthesia -- Materials -- Draping -- Surgical Technique -- Suturing -- Postoperative Care -- Suggested Reading -- Chapter 11 Abomasal Surgery -- General Considerations -- Surgical Techniques for Treating Left Displaced Abomasum -- Left Side Abomasopexy -- Omentopexy and Pyloro-omentopexy -- Ventral Abomasopexy -- Closed Suture Techniques to Treat Left Displaced Abomasum -- Surgical Procedures for Treating Right Displaced Abomasum -- General Considerations -- Surgical Technique -- Postoperative Care.

Surgical Technique for Treating Abomasal Volvulus (RTA) -- General Considerations -- Restraint -- Presurgical Procedures -- Anesthesia -- Surgical Technique -- Postoperative Care -- Conclusion -- Suggested Reading -- Chapter 12 Surgical Treatment of Intestinal Obstruction -- Introduction -- Common Clinical Signs of Intestinal Obstruction in Cattle -- Using Resection and Anastomosis to Treat Intussusception of the Jejunum in Cattle -- Initial Evaluation -- Restraint -- Presurgical Procedures -- Anesthesia -- Surgical Technique -- Suturing -- Postoperative Care -- Emergency Repair of Intestinal Laceration or Evisceration Trauma in Pigs and Calves -- Spermatic Cord-Induced Intestinal Incarceration Surgery in Steers -- Etiology -- Clinical Signs -- Restraint -- Presurgical Procedures -- Anesthesia -- Surgical Technique -- Suturing -- Postoperative Care -- Treating Typhlectasis with or without Torsion -- General Considerations -- Restraint -- Presurgical Procedures -- Anesthesia -- Surgical Technique for Cecotomy or Partial Cecectomy -- Suturing -- Postoperative Care -- Suggested Reading -- Chapter 13 Rectal Prolapse Repair -- Factors That Can Predispose Animals to Rectal Prolapse -- Nutrition -- Environment -- Management -- Disease Conditions -- Types of Rectal Prolapse (Figure 13-1) -- Surgical Repair -- Presurgical Procedures -- Simple Replacement -- Mucosal Layer Resection (Figure 13-2) -- Rectal Amputation (Figure 13-3) -- Other Techniques for Prolapse Repair -- Common Sequelae to Rectal Prolapse and Repair -- Suggested Reading -- Chapter 14 Surgery of the Female Reproductive System -- Oophorectomy in Cattle -- Indications and General Considerations -- Surgical Approaches -- Left Paralumbar Fossa Approach Oophorectomy -- Vaginal Approach Oophorectomy -- Cesarean Section in Cows and Other Procedures to Aid Delivery.

Indications and General Considerations.
Abstract:
Noordsy's Food Animal Surgery, Fifth Edition is a fully updated new edition of the classic field manual on surgical techniques in cattle, goats, sheep, and pigs. Designed for easy, fast access in the field, information is presented using a concise outline style with information boxes, tables, drawings, and photographs to highlight and illustrate key points Noordsy's Food Animal Surgery is an ideal reference for veterinary students and clinicians seeing food animal patients. Beginning with chapters on general surgical considerations, restraint, and anesthesia, the book's main focus is on step-by-step procedures for specific surgical techniques. The Fifth Edition has been thoroughly updated throughout to provide a current resource, with additional information on welfare, pain management, and anesthesia. Noordsy's Food Animal Surgery is an essential purchase for practitioners and students wanting to develop or refresh their surgical skills.
Local Note:
Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2017. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.
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