
Food and Agriculture in Ethiopia : Progress and Policy Challenges.
Title:
Food and Agriculture in Ethiopia : Progress and Policy Challenges.
Author:
Dorosh, Paul.
ISBN:
9780812208610
Personal Author:
Physical Description:
1 online resource (377 pages)
Contents:
Cover -- Title -- Copyright -- Contents -- List of Figures -- List of Tables -- List of Boxes -- Foreword -- Acknowledgments -- Acronyms and Abbreviations -- Glossary -- 1 Introduction -- PART I: Overview and Analysis of Ethiopia's Food Economy -- 2 Ethiopian Agriculture: A Dynamic Geographic Perspective -- 3 Crop Production in Ethiopia: Regional Patterns and Trends -- 4 Seed, Fertilizer, and Agricultural Extension in Ethiopia -- 5 Policies and Performance of Ethiopian Cereal Markets -- 6 Livestock Production and Marketing -- 7 Patterns in Foodgrain Consumption and Calorie Intake -- PART II: Major Agricultural and Food Policy Interventions in Ethiopia -- 8 Implications of Accelerated Agricultural Growth for Household Incomes and Poverty in Ethiopia: A General Equilibrium Analysis -- 9 Disaster Response and Emergency Risk Management in Ethiopia -- 10 Targeting Food Security Interventions in Ethiopia: The Productive Safety Net Programme -- 11 The Evolving Role of Agriculture in Ethiopia's Economic Development -- Contributors -- Index -- A -- B -- C -- D -- E -- F -- G -- H -- I -- J -- K -- L -- M -- N -- O -- P -- R -- S -- T -- U -- V -- W -- Y -- Z.
Abstract:
In this volume, policy experts provide empirical evidence to shed light on the complexities of agricultural and food policy in today's Ethiopia, highlight major policies and interventions of the past decade, and provide insights into building resilience to natural disasters and food crises.
Local Note:
Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2017. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.
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