Meat preservation : preventing losses and assuring safety
Title:
Meat preservation : preventing losses and assuring safety
Author:
Cassens, Robert G. (Robert Gene), 1937-
ISBN:
9780917678349
Personal Author:
Publication Information:
Trumbull, Conn. : Food & Nutrition Press, c1994.
Physical Description:
133 p. : ill. ; 24 cm.
Series:
Publications in food science and nutrition
Series Title:
Publications in food science and nutrition
Electronic Access:
Publisher description http://www.loc.gov/catdir/enhancements/fy0744/94070368-d.html