Flavour science : : recent developments
Title:
Flavour science : : recent developments
Author:
Weurman Flavour Research Symposium. (8th : 1996 : Reading, England).
ISBN:
9780854047024
Conference Author:
Publication Information:
Cambridge : Royal Society of Chemistry, Information Services, c1996.
Physical Description:
xiii, 476 p. : ill. ; 24 cm.
Series:
Special publication, no. 197.
Special publication (Royal Society of Chemistry (Great Britain)), no. 197.
General Note:
Includes indexes.
Subject Term:
Added Corporate Author: