Introduction to dietetic practice
Title:
Introduction to dietetic practice
Author:
Ferraro, Katie., author.
ISBN:
9781606507223
Personal Author:
Edition:
First edition.
Physical Description:
1 online resource (x, 98 pages)
Series:
Nutrition and dietetics practice collection
Nutrition and dietetics practice collection.
Contents:
1. Overview of the profession of nutrition and dietetics -- 2. The history of dietetics in North America -- 3. Nutrition credentials -- 4. Career opportunities in nutrition and dietetics -- 5. The future of the field of nutrition and dietetics -- Index.
Abstract:
Focuses on the core principles of dietetic practice and introduces readers to advancements and opportunities in the field. The content includes an overview of the profession as it exists today, a summary of the history of dietetics in North America, a review of nutrition credential and educational pathways, career opportunities in the field, and a look at the future need for credentialed nutrition and dietetics professionals.
Subject Term:
Genre:
Electronic Access:
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