Cover image for Heat transfer in the chemical, food and pharmaceutical industries
Heat transfer in the chemical, food and pharmaceutical industries
Title:
Heat transfer in the chemical, food and pharmaceutical industries
Author:
Duroudier, Jean-Paul, author.
ISBN:
9780081017807
Physical Description:
1 online resource (416 pages) : illustrations
Local Note:
Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Electronic Access:
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