Thermodynamics of phase equilibria in food engineering
Title:
Thermodynamics of phase equilibria in food engineering
Author:
Pereira, Camila Gambini, editor.
ISBN:
9780128115572
Physical Description:
1 online resource (684 pages)
Local Note:
Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
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