While we work to nourish both the planet and ourselves, we all need convenience and can't be perfect all the time. This EatingWell special edition shares simple and thoughtful steps that you can make in your own home to limit food waste, save money and better your health along the way in order to live a more wholly sustainable lifestyle. This edition also highlights the future of food through innovative technologies that are reimagining how the land and sea is used and what that means for our environment and much more.