Intro -- From Home to Home -- About the Author -- Dedication -- Copyright information © -- Acknowledgement -- Introduction -- Chapter 1: Budgeting -- Budgeting - The Golden Rules -- Chapter 2: Setting Up Home -- Finding somewhere to live: -- An Example Checklist: -- Top Tips: -- Home Sweet Home -- Getting down to the practical items: -- Cleaning: -- For the kitchen: -- Things you might not realise you can store in the fridge but can: -- Top tips for making your place your home: -- Chapter 3: Safety in the Home -- Do: -- And Don't: -- And before you go out… -- Keeping yourself safe online: -- Chapter 4: Safety Out and About -- BE AWARE! -- On a smart motorway? -- Chapter 5: How to Make Cleaning Easy -- The Golden Rules -- Some Cleaning Cupboard Musts -- Top Tips for Everyday Disasters -- Chapter 6: Easy Family Recipes -- Avocado dip -- Avocado dip or 'guacamole' -- Crudités to have with the above dips: -- Aubergine mozzarella - starter for 4 people -- Aioli -- Cheese fondue -- My vegetarian chilli -- Tania's cauliflower cheese -- Couscous -- Danish meatballs with parsley sauce -- Dolls House Cake -- Eggs Florentine -- Fish cooked in foil in the oven -- My grandmother's chicken -- My oat cookies -- Mormor's meatballs -- Homemade lemonade -- Hollandaise sauce -- Scrambled eggs -- Hummus - recipe 01 -- Hummus - recipe 02 -- French Omelette -- Leg of lamb -- My mother's chicken liver pate -- Bran muffins -- Cookies with chocolate chips -- Mumma's minestrone soup -- Grandma's recipe for Moules Mariniere -- Sole -- Wild garlic pesto -- Onion soup -- Peter's hash browns -- Porridge -- Rikke's chocolate cake -- Vegetarian Lasagne -- For the sauce -- Spare ribs -- Sauce -- Shepherd's pie -- Filling -- Mashed potato -- Filling -- Tania's favourite potato salad -- Potato, celeriac and parsnip puree -- Tania's zabaglione -- Tacos with chilli con carne.

Chilli con carne -- Marguerita's Mexican Chicken -- For the marinade: -- Beef stroganoff -- Shoulder of lamb with vegetables -- Tania's French dressing coleslaw -- For the dressing: -- For the coleslaw: -- Beetroot, garlic and parsley salad -- Make a French Dressing. -- Watercress and avocado salad -- Polenta -- Homemade tomato sauce -- Steak in green peppercorns -- Remoulade -- French toast -- Mushroom and garlic pate -- French Peasant Dish -- David's toffee potatoes -- My Pancakes -- Fish Pie -- Very easy spelt bread -- Rise one: -- Rise two: -- Macaroni cheese -- Auntie Mette's Thai fish soup -- Beetroot Soup -- Green Juice -- Chapter 7: How to Have a Good Dinner Party -- Chapter 8: Towards a Healthy You and a Beautiful and Handsome You -- A Healthy You -- A Beautiful or Handsome You -- Four steps to great looking skin: -- Step 1: Cleanse, cleanse, cleanse… -- Step 2: Moisturise -- Step 3: Exfoliate Regularly -- Step 4: Be vigilant about how much time you spend in the sun -- Face Care Treats -- Spots! -- Ultra-Dry Skin -- Hair Care -- Step One - Shampoo -- Step Two - Always Use Conditioner? No, I Don't! -- Body Care -- The DIY Manicure -- The DIY Pedicure -- Chapter 9: First Aid -- (Contains public sector information licensed under the Open Government Licence v3.0.) -- WHAT TO DO IF A PERSON IS UNRESPONSIVE -- CPR with rescue breaths -- Adults -- Children over one year old -- Infants under one year old -- WHAT TO DO IF A PERSON IS RESPONSIVE -- MILD CHOKING -- SEVERE CHOKING -- IF A CHILD IS CHOKING -- Back blows for babies under one year -- Back blows for children over one year -- Chest thrusts for children under one year -- Abdominal thrusts for children over one year -- Following chest or abdominal thrusts, reassess your child as follows: -- Unconscious child with choking -- HEAD INJURY -- CONCUSSION.

What are the signs and symptoms of concussion? -- Drowning - when someone is unable to breathe because their nose or mouth is submerged in any depth of water or liquid: -- FAINTING -- Stocking your Medicine Cupboard -- Tips for going abroad -- Chapter 10: Some Danish Traditions -- 1.The Easter Tree -- Eggs - example 1: -- Eggs - example 2: -- 2.The Marzipan Evening -- 3.The Birthday Table -- Chapter 11: A Final Word….