
The Modern Cast Iron Cookbook : A New Generation of Easy, Fresh, and Healthy Recipes.
Title:
The Modern Cast Iron Cookbook : A New Generation of Easy, Fresh, and Healthy Recipes.
Author:
La Forge, Tiffany.
ISBN:
9781641524049
Personal Author:
Edition:
1st ed.
Physical Description:
1 online resource (281 pages)
Contents:
Intro -- Cover -- Title Page -- Copyright Page -- Dedication -- Contents -- Introduction -- Chapter One: A Modern Way to Cook -- Chapter Two: Breakfast & -- Brunch -- Root Vegetable and Bacon Hash -- Italian Green Eggs and Ham Frittata -- Chicken Sausage, Goat Cheese, and Broccolini Frittata -- Migas with Soy Chorizo -- Maple-Mixed Berry Baked Oatmeal -- Coconut Milk French Toast with Caramelized Pineapple -- Banana and Chocolate-Hazelnut Dutch Baby Pancake -- Hawaiian Breakfast Fried Rice -- Savory Breakfast Bread Pudding -- Spring Green Shakshuka -- Smoked Salmon Potato Latkes -- Avocado Toast Egg in a Hole -- Eggs in Purgatory with Harissa, Chickpeas, and Feta -- Orange-Ricotta Pancakes with Amaretto Cherry Compote -- Bacon-Jam Breakfast BLTs -- Chapter Three: Biscuits & -- Bread -- Honey-Bacon Cornbread -- Olive-Rosemary Focaccia -- Roasted Garlic Oil Naan -- Skillet Whiskey Irish Soda Bread -- Pumpkin Cinnamon Rolls with Spiced Cream Cheese -- Skillet Sour Cream Coffee Cake with Walnut Streusel -- Sweet Potato Biscuits with Maple Butter -- Everything Bagel Dinner Rolls -- Spicy Jalapeño-Cheddar Beer Bread -- Skillet Olive Oil Zucchini Bread -- Chapter Four: Vegetables & -- Sides -- Fennel-Artichoke Gratin -- Brussels Sprouts with Bacon and Honey-Balsamic Glaze -- Rosemary-Parsnip Pommes Anna with Goat Cheese -- Moroccan Honey-Roasted Carrots with Pistachios -- Sesame and Garlic Asparagus with Tahini Sauce -- Lemon-Parmesan Fried Cauliflower -- Mexican Elotes Creamed Corn -- Skillet Baked Beans -- Provençal Heirloom Tomatoes -- Mini Buffalo Hasselback Potatoes -- Marsala-Glazed Mushrooms -- Roasted Butternut Squash with Feta and Pomegranate -- Szechuan Green Beans -- Grilled Halloumi and Watermelon Skewers -- Caramelized Broccoli with Pine Nuts and Parmesan -- Chapter Five: Vegetarian & -- Vegan Mains.
One-Pot Caprese Macaroni and Cheese -- Mediterranean Quesadillas -- Cheese Pupusas with Curtido -- Kung Pao Cauliflower -- Beer-Battered Zucchini Tacos with Avocado Crema -- Cauliflower and Potato Curry (Aloo Gobi) -- White Bean and Kale Cassoulet -- Lentil Stew with Collard Greens and Sweet Potato -- Creamy Cacciatore Polenta -- Eggplant Parmesan Ratatouille -- Mushroom Stout Shepherd's Pie -- Falafel Burgers with Mint Yogurt -- Risotto with Mascarpone and Asparagus -- Skillet Lasagna with Zucchini, Pesto, and Goat Cheese -- Sweet Potato Enchilada Skillet -- Chapter Six: Fish & -- Poultry -- Fennel, Citrus, and White Wine Shrimp -- Creamy Coconut-Salmon Chowder -- Pecan-Crusted Fish with Sweet Potato Chips -- Scallop Piccata -- Quick Turmeric Seafood Paella -- Spicy Tequila-Lime Shrimp Lettuce Wraps -- Chicken with Pears and Butternut Squash -- Chicken Pot Pie with Puff Pastry Biscuits -- African Chicken Stew -- Lemon Chicken with Farro and Za'atar -- Easy Spicy Chicken Tortilla Soup -- Turkey Matzo Ball Soup -- Creamy Tuscan Chicken with Orzo -- Healthy Turkey Bean Chili -- Turkey Tamale Pie with Cornbread Crumble -- Chapter Seven: Beef, Pork & -- Lamb -- Miso Meatballs with Slaw -- Horseradish-Crusted Steaks -- Reuben Grilled Cheese -- Steak with Stroganoff Mushroom Sauce -- Sweet Potato-Beef Chili -- Lomo Saltado (Peruvian Steak and Potato Stir-Fry) -- Bratwurst with Cabbage, Potatoes, and Beer-Mustard Sauce -- Carbonara Baked Spaghetti -- Butternut Squash and Sausage Minestrone Soup -- Pork Chops with Apple Butter and Fingerling Potatoes -- Spanish Pizza with Manchego, Jamón, and Quince -- Cajun Andouille Sausage and Shrimp Quinoa Skillet -- Jersey Shore Sausage Sandwiches -- Lamb Chops with Mint Chutney -- Lamb Shepherd's Pie with Cauliflower-Potato Mash -- Chapter Eight: Desserts & -- Sweet Treats -- Greek Yogurt Apple Tarte Tatin.
Campfire S'mores Banana Boats -- Pear Crumble with Gingerbread Streusel -- Grilled Peaches with Hazelnuts and Whipped Honey Mascarpone -- German Chocolate Skillet Cookie -- Strawberries and Cream Shortcake Skillet -- Five-Spice Banana Cheesecake Egg Rolls -- Blackberry-Lavender Cobbler -- Bourbon Baked Apples -- Coconut Oil Skillet Brownie -- Peanut Butter and Jelly Skillet Cookie -- Fried Cannoli Crisps with Rum-Ricotta Dip -- Skillet Three-Nut Baklava Pie -- Lemon and Mint Olive Oil Skillet Cake -- Brown Butter Pineapple Upside-Down Cake -- Measurement Conversions -- Acknowledgments -- About the Author.
Local Note:
Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2024. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.
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