Food science and technology bulletin functional foods. Volume 5

Title:

Author:

Gibson, Glenn R.

ISBN:

9781615831197

(electronic

bk.)

1615831193

9780860141877

(print)

086014187X

Publication Information:

Shinfield, UK : IFIS, c2009.

Physical Description:

1 online resource.

Abstract:

This book is a journal that delivers concise and relevant peer-reviewed minireviews of developments in selected areas of functional foods.

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