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Feasibility of eugenol encapsulated poly (lactic acid) (PLA) films via electrospinning as a novel delivery system for volatile compounds in food packaging systems
Feasibility of eugenol encapsulated poly (lactic acid) (PLA) films via electrospinning as a novel delivery system for volatile compounds in food packaging systems
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Arserim Uçar, Dılhun Keriman, author.
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Development of a novel active packaging system based on layer-sy layer deposition of natural antioxidants and antimicrobials to extend food products' shelf life
Development of a novel active packaging system based on layer-sy layer deposition of natural antioxidants and antimicrobials to extend food products' shelf life
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Akgün, Begüm, author.
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Author: Korel, Figen, thesis advisor.
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Material Type: Supplementary CD-ROM
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Publication Date: 2017
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İzmir Institute of Technology. Food Engineering.
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Food -- Packaging -- Technological innovations.
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