Cover image for Principles and Applications of Fluorescence Spectroscopy.
Principles and Applications of Fluorescence Spectroscopy.
Title:
Principles and Applications of Fluorescence Spectroscopy.
Author:
Albani, Jihad Rene.
ISBN:
9780470691335
Personal Author:
Edition:
1st ed.
Physical Description:
1 online resource (270 pages)
Contents:
Principles and Applications of Fluorescence Spectroscopy -- Contents -- 1 Absorption Spectroscopy Theory -- 1.1 Introduction -- 1.2 Characteristics of an Absorption Spectrum -- 1.3 Beer-Lambert-Bouguer Law -- 1.4 Effect of the Environment on Absorption Spectra -- References -- 2 Determination of the CalcofluorWhite Molar Extinction Coefficient Value in the Absence and Presence of a1-Acid Glycoprotein -- 2.1 Introduction -- 2.2 Biological Material Used -- 2.2.1 Calcofluor White -- 2.2.2 a1-Acid glycoprotein -- 2.3 Experiments -- 2.3.1 Absorption spectrum of Calcofluor free in PBS buffer -- 2.3.2 Determination of e. value of CalcofluorWhite free in PBS buffer -- 2.3.3 Determination of CalcofluorWhite e. value in the presence of a1-acid glycoprotein -- 2.4 Solution -- References -- 3 Determination of Kinetic Parameters of Lactate Dehydrogenase -- 3.1 Objective of the Experiment -- 3.2 Absorption Spectrum of NADH -- 3.3 Absorption Spectrum of LDH -- 3.4 Enzymatic Activity of LDH -- 3.5 Kinetic Parameters -- 3.6 Data and Results -- 3.6.1 Determination of enzyme activity -- 3.6.2 Determination of kinetic parameters -- 3.7 Introduction to Kinetics and the Michaelis-Menten Equation -- 3.7.1 Definitions -- 3.7.2 Reaction rates -- References -- 4 Hydrolysis of p-Nitrophenyl-B-D-Galactoside with B-Galactosidase from E. coli -- 4.1 Introduction -- 4.2Solutions to be Prepared -- 4.3 First-day Experiments -- 4.3.1 Absorption spectrum of PNP -- 4.3.2 Absorption of PNP as a function of pH -- 4.3.3 Internal calibration of PNP -- 4.3.4 Determination of B-galactosidase optimal pH -- 4.3.5 Determination of B-galactosidase optimal temperature -- 4.4 Second-day Experiments -- 4.4.1 Kinetics of p-nitrophenyl-B-D-galactoside hydrolysis with B-galactosidase -- 4.4.2 Determination of the B-galactosidase concentration in the test tube -- 4.5 Third-day Experiments.

4.5.1 Determination of Km and Vmax of B-galactosidase -- 4.5.2 Inhibiton of hydrolysis kinetics of p-nitrophenyl-B-D-galactoside -- 4.6 Fourth-day Experiments -- 4.6.1 Effect of guanidine chloride concentration on B-galactosidase activity -- 4.6.2 OD variation with guanidine chloride -- 4.6.3 Mathematical derivation of Keq -- 4.6.4 Definition of the standard Gibbs free energy, G. -- 4.6.5 Relation between G. and G -- 4.6.6 Relation between G. and Keq -- 4.6.7 Effect of guanidine chloride on hydrolysis kinetics of p-nitrophenyl-B-D-galactoside -- References -- 5 Starch Hydrolysis by Amylase -- 5.1 Objectives -- 5.2 Introduction -- 5.3 Materials -- 5.4Procedures and Experiments -- 5.4.1 Preparation of a 20 g lŠ1starch solution -- 5.4.2 Calibration curve for starch concentration -- 5.4.3 Calibration curve for sugar concentration -- 5.4.4 Effect of pH -- 5.4.5 Temperature effect -- 5.4.6 Effect of heat treatment at 90.C -- 5.4.7 Kinetics of starch hydrolysis -- 5.4.8 Effect of inhibitor (CuCl2) on the amylase activity -- 5.4.9Effect of amylase concentration -- 5.4.10 Complement experiments that can be performed -- 5.4.11 Notes -- References -- 6 Determination of the pK of a Dye -- 6.1 Definition of pK -- 6.2 Spectrophotometric Determination of pK -- 6.3 Determination of the pK of 4-Methyl-2-Nitrophenol -- 6.3.1 Experimental procedure -- 6.3.2 Solution -- Reference -- 7 Fluorescence Spectroscopy Principles -- 7.1 Jablonski Diagram or Diagram of Electronic Transitions -- 7.2 Fluorescence Spectral Properties -- 7.2.1 General features -- 7.2.2 Stokes shift -- 7.2.3 Relationship between the emission spectrum and excitation wavelength -- 7.2.4 Inner filter effect -- 7.2.5 Fluorescence excitation spectrum -- 7.2.6 Mirror-image rule -- 7.2.7 Fluorescence lifetime -- 7.2.8 Fluorescence quantum yield -- 7.2.9 Fluorescence and light diffusion.

7.3 Fluorophore Structures and Properties -- 7.3.1 Aromatic amino acids -- 7.3.2 Cofactors -- 7.3.3 Extrinsinc fluorophores -- 7.4 Polarity and Viscosity Effect on Quantum Yield and Emission Maximum Position -- References -- 8 Effect of the Structure and the Environment of a Fluorophore on Its Absorption and Fluorescence Spectra -- Experiments -- Questions -- Answers -- Reference -- 9 Fluorophore Characterization and Importance in Biology -- 9.1 Experiment 1. Quantitative Determination of Tryptophan in Proteins in 6 M Guanidine -- 9.1.1 Introduction -- 9.1.2 Principle -- 9.1.3 Experiment -- 9.1.4 Results obtained with cytochrome b2 core -- 9.2 Experiment 2. Effect of the Inner Filter Effect on Fluorescence Data -- 9.2.1 Objective of the experiment -- 9.2.2 Experiment -- 9.2.3 Results -- 9.3 Experiment 3. Theoretical Spectral Resolution of Two Emitting Fluorophores Within a Mixture -- 9.3.1 Objective of the experiment -- 9.3.2 Results -- 9.4 Experiment 4. Determination of Melting Temperature of Triglycerides in Skimmed Milk Using Vitamin A Fluorescence -- 9.4.1 Introduction -- 9.4.2 Experiment to conduct -- 9.4.3 Results -- References -- 10 Fluorescence Quenching -- 10.1 Introduction -- 10.2 Collisional Quenching: the Ster-Volmer Relation -- 10.3Different Types of Dynamic Quenching -- 10.4 Static Quenching -- 10.4.1 Theory -- 10.5 Thermal Intensity Quenching -- References -- 11 Fluorescence Polarization -- 11.1 Definition -- 11.2 Fluorescence Depolarization -- 11.2.1 Principles and applications -- 11.3 Fluorescence Anisotropy Decay Time -- 11.4 Depolarization and Energy Transfer -- References -- 12 Interaction Between Ethidium Bromide and DNA -- 12.1 Objective of the Experiment -- 12.2 DNA Extraction from Calf Thymus or Herring Sperm -- 12.2.1 Destruction of cellular structure -- 12.2.2 DNA extraction -- 12.2.3 DNA purification.

12.2.4 Absorption spectrum of DNA -- 12.3 Ethidium Bromide Titration with Herring DNA -- 12.4 Results Obtained with Herring DNA -- 12.4.1 Absorption and emission spectra -- 12.4.2 Analysis and interpretation of the results -- 12.5 Polarization Measurements -- 12.6 Results Obtained with Calf Thymus DNA -- 12.7 Temperature Effect on Fluorescence of the Ethidium Bromide-DNA Complex -- References -- 13 Lens culinaris Agglutinin: Dynamics and Binding Studies -- 13.1 Experiment 1. Studies on the Accessibility of IŠ to a Fluorophore: Quenching of Fluorescein Fluorescence with KI -- 13.1.1 Objective of the experiment -- 13.1.2 Experiment -- 13.1.3 Results -- 13.2 Experiment 2. Measurement of Rotational Correlation Time of Fluorescein Bound to LCA with Polarization Studies -- 13.2.1 Objective of the work -- 13.2.2 Polarization studies as a function of temperature -- 13.2.3 Polarization studies as a function of sucrose at 20.C -- 13.2.4 Results -- 13.3 Experiment 3. Role of a-L-fucose in the Stability of Lectin-Glycoproteins Complexes -- 13.3.1 Introduction -- 13.3.2 Binding studies -- 13.3.3 Results -- References -- 14 Förster Energy Transfer -- 14.1 Principles and Applications -- 14.2 Energy-transfer Parameters -- 14.3 Bioluminescence Resonance Energy Transfer -- References -- 15 Binding of TNS on Bovine Serum Albumin at pH 3 and pH 7 -- 15.1 Objectives -- 15.2Experiments -- 15.2.1 Fluorescence emission spectra of TNS-BSA at pH 3 and 7 -- 15.2.2 Titration of BSA with TNS at pH 3 and 7 -- 15.2.3 Measurement of energy-transfer efficiency fromTrp residues to TNS -- 15.2.4 Interaction between free Trp in solution and TNS -- 15.3 Results -- 16 Comet Test for Environmental Genotoxicity Evaluation: A Fluorescence Microscopy Application -- 16.1 Principle of the Comet Test -- 16.2 DNA Structure -- 16.3 DNA Reparation -- 16.4 Polycyclic Aromatic Hydrocarbons.

16.5 Reactive Oxygen Species -- 16.6 Causes of DNA Damage and Biological Consequences -- 16.7 Types of DNA Lesions -- 16.7.1 Induction of abasic sites, AP, apurinic, or apyrimidinic -- 16.7.2 Base modification -- 16.7.3 DNA adducts -- 16.7.4 Simple and double-stranded breaks -- 16.8 Principle of Fluorescence Microscopy -- 16.9 Comet Test -- 16.9.1 Experimental protocol -- 16.9.2 Nature of damage revealed with the Comet test -- 16.9.3 Advantages and limits of the method -- 16.9.4 Result expression -- References -- 17 Questions and Exercises -- 17.1 Questions -- 17.1.1 Questions with short answers -- 17.1.2 Find the error -- 17.1.3 Explain -- 17.1.4 Exercises -- 17.2 Solutions -- 17.2.1 Questions with short answers -- 17.2.2 Find the error -- 17.2.3 Explain -- 17.2.4 Exercises solutions -- Index -- Color plate.
Abstract:
Fluorescence spectroscopy is an important investigational tool in many areas of analytical science, due to its extremely high sensitivity and selectivity. With many uses across a broad range of chemical, biochemical and medical research, it has become an essential investigational technique allowing detailed, real-time observation of the structure and dynamics of intact biological systems with extremely high resolution. It is particularly heavily used in the pharmaceutical industry where it has almost completely replaced radiochemical labelling. Principles and Applications of Fluorescence Spectroscopy gives the student and new user the essential information to help them to understand and use the technique confidently in their research. By integrating the treatment of absorption and fluorescence, the student is shown how fluorescence phenomena arise and how these can be used to probe a range of analytical problems. A key element of the book is the inclusion of practical laboratory experiments that illustrate the fundamental points and applications of the technique.
Local Note:
Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2017. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.
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