Cover image for Nutritional Failure in Ecuador.
Nutritional Failure in Ecuador.
Title:
Nutritional Failure in Ecuador.
Author:
Bank, World.
ISBN:
9780821370209
Personal Author:
Physical Description:
1 online resource (156 pages)
Contents:
Contents -- Acknowledgments -- Acronyms and Abbreviations -- Executive Summary -- 1. Introduction -- 2. A Profile of Malnutrition in Ecuador -- Data Sources -- The Prevalence of Malnutrition in Ecuador -- 3. Causes of Chronic Malnutrition in Ecuador -- The Causes of Nutritional Failure -- Statistical Evidence from the ENDEMAIN Survey -- Behavior that Affects Nutritional Outcomes in Ecuador: Qualitative and Quantitative Evidence -- 4. Issues Facing Ecuador's Nutrition Programs -- Review of the Main Nutrition-related Programs in Ecuador -- Spending on Nutrition-related Programs -- Accountability at the Program Level -- Program Coverage, Targeting, and Benefit Incidence -- 5. Recommendations for the Development of a Goal-based National Nutrition Strategy -- Appendixes -- A. Ecuador Malnutrition Rates Using the New Reference Growth Charts -- B. Indicators -- C. Model and Methodology -- Bibliography -- LIST OF TABLES -- 1. Under-5 Nutrition Trends in Ecuador, 1986-2004 -- 2. Nutrition Outcomes in Ecuador and Similar Countries -- 3. The Prevalence of Under-5 Child Malnutrition in Ecuador -- 4. Distribution of Stunted and Severely Stunted Under-5s in Ecuador -- 5. Child Anemia Prevalence -- 6. Correlation of Anemia and Stunting in Low-income Households -- 7. Parameter Estimates of Reduced Form Models for Height-for-Age Z-score -- 8. Reduction in the Stunting Rate (%) Expected to Result from Increased Consumption -- 9. Projected Percentage Change in the Stunting Rate Due to Increasing the Proportion of Mothers Able to Recognize a Low-birth -- 10. Proportion of Stunted Children by Mother's Ethnicity and Segment's Altitude -- 11. The Correlation between Household Composition and Nutritional Outcomes -- 12. Maternal Weight Sufficiency in Ecuador -- 13. Stunting and Overweight in Adult Women.

14. Prevalence of Child Stunting in Households with Overweight Mothers -- 15. Proportion of Stunted Children by Whether Their Mother Had Breast-feeding Counseling -- 16. Proportion of Stunted Children by Number and Type of Prenatal Controls -- 17. Proportion of Stunted Children by Place of Birth Attendance -- 18. Proportion of Stunted Children by Whether they were Weighed at Birth, and by Sufficiency of Weight at Birth -- 19. Proportion of Stunted Children by Attendance at Postnatal Clinics and Type of Facility Used -- 20. Proportion of Children Who Are Stunted, by their Exposure to Diarrhea and Acute Respiratory Infections -- 21. Proportion of Children Who Are Stunted, by Immunization Status -- 22. Average Per Capita Annual Household Food Consumption Expenditure by Child's Nutritional Status -- 23. Share in Total Food Consumption of Different Types of Food -- 24. Health Ministry Staff and Facilities, 1996-2004 -- 25. Health Ministry Service Production, 1996-2004 -- 26. Coverage of Maternal and Child Consultations by Health Ministry Facilities -- 27. Public Health Ministry Budget, 2000-05 -- 28. Coverage and Outcomes of Weight-for-Age Monitoring through the SISVAN System -- 29. Recommended Micronutrient Interventions and Indicative Costs, by Priority Intervention and Target Groups -- 30. Cereal Fortification: Recommended International Standards -- 31. International Comparison of Wheat Fortification Standards -- 32. Expenditure Trends on Main Nutrition-related Programs, 2003-05 -- 33. Cost per Beneficiary and Overhead Margin for Nutrition-related Programs, 2005 -- 34. Overlap between Nutrition-related Programs at Household Level -- 35. Beneficiaries and Coverage Rates of the Main Nutrition-related Programs in Ecuador -- 36. Benefit Incidence of Nutrition-related Programs in Ecuador.

A.1. Comparison of Malnutrition Based on the Old and the New Reference Growth Curve -- B.1. Cutoff Points for BMI, Adults -- B.2. Prevalence Levels of Malnutrition among Adults -- C.1. Observations by Type of Questionnaire -- C.2. Parameter Estimates of Reduced Form Models for Height-for-Age Z-score -- C.3. Parameter Estimates of Reduced Form Models for HAZ with Different Definitions of Consumption -- LIST OF FIGURES -- 1. Distribution of Height-for-Age, Weight-for-Age, and Weight-for-Height z-scores in Ecuador, 2004 -- 2. Projected Reduction in Stunting on Historic Trends and Rate Needed to Achieve Goal -- 3. Trends in Main Nutritional Outcomes, 1986-2004 -- 4. Stunting in Ecuador Compared with Other Latin American Countries -- 5. Relationship of Stunting to Per Capita GDP in Selected Latin American Countries -- 6. Spatial Distribution of Stunting in Ecuador -- 7. Mean Height-for-Age z-Scores, by Child's Age -- 8. Mean Weight-for-Height z-Scores by Child's Age -- 9. Mean Weight-for-Age z-Scores, by Child's Age -- 10. Quintile Distribution of Stunting Rates at Provincial Level -- 11. Stunting Rates by Province and Region -- 12. Impact on the Distribution of Height-for-Age z-Scores in Ecuador of Applying the New WHO Reference Curve -- 13. Causes of Stunting at Community, Household, and Individual Level -- 14. Height-for-Age z-Scores for Under-5s in Ecuador, as a Function of Altitude -- 15. Proportion of Indigenous People, by Province -- 16. The Relationship between Under-5 Stunting and the Share of the Indigenous Population in Selected Latin American Countries -- 17. The Relationship between Mothers' Height and Child's Height in Ecuador -- 18. Density Function of Weight at Birth for Stunted and Non-stunted Under-5s -- 19. Food Consumption in Relation to Household Expenditure -- 20. Health and Nutrition Spending in Relation to GDP, Selected Countries.

21. Child Stunting and Health and Nutrition Spending in Selected Countries -- 22. A Well-stocked Medicine Cabinet-Including Nutritional Supplements-Supplied by the LMG at the Alluriquín Rural Health Subc -- 23. Coverage of SISVAN Growth Monitoring System, 1996-2004 -- 24. Children's Height is Often Measured at the Health Post-But This Information is Not Processed in SISVAN -- 25. A Child Growth Chart Illustrating a Typical Trend -- 26. A Wall Chart at the Semitas de Aliso ORI Group in Cotopaxi Illustrates the Program's Costs, a Total of 50 per Child/Mont -- 27. A Young Mother Collects the PANN2000 Mi papilla for Her Child at the Rural Health Subcenter at Alluriquín, Pichincha -- 28. The MIS Officer at ORI's Regional Operations Center for Cotapaxi in Latacunga using the "Matraca" Information System -- 29. Cumulative Distribution Curves for Nutrition-related Programs -- 30. Success Stories Reducing Malnutrition -- A.1. Comparison of Child Malnutrition Based on the Old and the New Reference Growth Curve -- LIST OF BOXES -- 1. The Linkages of Altitude to Stunting -- 2. International Evidence on the Growth Potential of Indigenous Children -- 3. Why Do Many Stunted Children Have Overweight Mothers? -- 4. Breast-feeding: The Lessons of International Experience -- 5. Supernatural Origin or Effects of Disease -- 6. Attitudes toward Family Size in Rural Areas of Pichincha Province -- 7. The Role of Traditional Midwives -- 8. Return of the Placenta -- 9. Dietary Restrictions After Childbirth -- 10. Community-based Child Development Programs-The AIN-C Program in Honduras -- 11. School Feeding-The International Experience -- 12. Nutrition Success Stories.
Abstract:
Malnutrition - especially, the stunting of children under five - is arguably Ecuador's biggest development challenge. Like other Andean countries (such as Peru and Bolivia), Ecuador has a persistently high stunting rate, well above what would be expected given its middle income status. Even more worrying, over the last decade, the trend reduction has virtually stopped. The study supports the development of a more coherent and effective nutrition strategy in Ecuador through an analysis of the main nutrition issues, based on in-depth statistical analysis of a large new household survey dataset (ENDEMAIN 2004) and other data sources, together with a review of qualitative evidence regarding behavioral and program-access obstacles to improved nutritional outcomes. It also reviews the existing programs and policies which aim to improve nutritional outcomes, considered the available evidence on the efficiency, effectiveness, targeting and inter-programmatic coherence of the programs and projects reviewed and suggests an agenda for policy discussions to improve these outcomes.
Local Note:
Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2017. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.
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