Robotics and automation in the food industry : current and future technologies
Title:
Robotics and automation in the food industry : current and future technologies
Author:
Caldwell, D. G. (Darwin G.)
ISBN:
9780857095763
9781845698010
Physical Description:
1 online resource (526 pages) : illustrations
Series:
Woodhead Publishing series in food science, technology and nutrition, number 236
Woodhead Publishing in food science, technology, and nutrition ; no. 236.
Local Note:
O'Reilly
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