Cover image for Sustainability Challenge : Food Security for All : Report of Two Workshops.
Sustainability Challenge : Food Security for All : Report of Two Workshops.
Title:
Sustainability Challenge : Food Security for All : Report of Two Workshops.
Author:
Challenge, Committee on Food Security for All as a Sustainability.
ISBN:
9780309222648
Physical Description:
1 online resource (265 pages)
Contents:
FrontMatter -- PREFACE AND ACKNOWLEDGMENTS -- CONTENTS -- OVERVIEW -- PART I: MEASURING FOOD INSECURITY AND ASSESSING THE SUSTAINABILITY OF GLOBAL FOOD SYSTEMS--INTRODUCTION -- [Part I]: 1 METRICS FOR FOOD INSECURITY AND MALNUTRITION -- [Part I]: 2 MEASURES OF GLOBAL POVERTY -- [Part I]: 3 NATURAL RESOURCES AND AGRICULTURAL PRODUCTIVITY -- [Part I]: 4 THE WAY FORWARD -- [Part I]: SELECTED BIBLIOGRAPHY -- [Part I]: WORKSHOP AGENDA -- [Part I]: WORKSHOP PARTICIPANTS -- [Part I]: SPEAKER BIOGRAPHICAL INFORMATION -- [Part I]: ANNEX A: WHAT DO WE REALLY KNOW? METRICS FOR FOOD INSECURITY AND MALNUTRITION -- [Part I]: ANNEX B: BRIEF DESCRIPTION OF VARIOUS HOUSEHOLD SURVEYS CITED IN THE REPORT -- PART II: EXPLORING SUSTAINABLE SOLUTIONS FOR INCREASING GLOBAL FOOD SUPPLIES--INTRODUCTION -- [Part II]: 1 ACHIEVING SUSTAINABLE FOOD SECURITY: CHALLENGES AND OPPORTUNITIES -- [Part II]: 2 APPROACHES TO ACHIEVING SUSTAINABLE FOOD SECURITY -- [Part II]: 3 POLITICAL, ECONOMIC, AND INSTITUTIONAL OPPORTUNITIES AND BARRIERS -- [Part II]: SELECTED BIBLIOGRAPHY -- [Part II]: WORKSHOP AGENDA -- [Part II]: WORKSHOP PARTICIPANTS -- [Part II]: SPEAKER BIOGRAPHICAL INFORMATION -- APPENDIX A: COMMITTEE BIOGRAPHICAL INFORMATION -- APPENDIX B: ROUNDTABLE ON SCIENCE AND TECHNOLOGY FOR SUSTAINABILITY.
Local Note:
Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2017. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.
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