Cover image for Agri-food Chain Relationships.
Agri-food Chain Relationships.
Title:
Agri-food Chain Relationships.
Author:
Fischer, Christian.
ISBN:
9781845936433
Personal Author:
Physical Description:
1 online resource (288 pages)
Contents:
Contents -- Contributors -- Preface and Acknowledgements -- Introduction and Overview: Analysing Inter-organizational Relationships in Agri-food Chains -- Part I: Agri-food Chain Relationships - Context and Theoretical Foundations -- 1 Building Sustainable Relationships in Agri-food Chains: Challenges from Farm to Retail -- 2 Inter-organizational Relationships in Agri-food Systems: a Transaction Cost Economics Approach -- 3 Behavioural Economics and the Theory of Social Structure: Relevance for Understanding Inter-organizational Relationships -- 4 Collaborative Advantage, Relational Risks and Sustainable Relationships: a Literature Review and Definition -- Part II: Empirical Evidence on Trust and Sustainable Relationships in Agri-food Chains -- 5 Trust and Relationships in Selected European Agri-food Chains -- 6 A Review of the Trust Situation in Agri-food Chain Relationships in the Asia-Pacific with a Focus on the Philippines and Australia -- 7 Determinants of Sustainable Agri-food Chain Relationships in Europe -- 8 Enhancing the Integration of Agri-food Chains: Challenges for UK Malting Barley -- 9 From Transactions to Relationships: the Case of the Irish Beef Chain -- 10 Reviewing Relationship Sustainability in the Case of the German Wheat-to-Bread Chain -- 11 Inter-organizational Relationships in the US Agri-food System: the Role of Agricultural Cooperatives -- 12 Guanxi and Contracts in Chinese Vegetable Supply Chains: an Empirical Investigation -- 13 Inter-organizational Relationships as Determinants for Competitiveness in the Agri-food Sector: the Spanish Wheat-to-Bread Chain -- 14 How Buyer-Supplier Relationships can Create Value: the Case of the Australian Wine Industry -- Part III: Implications and Outlook -- 15 Best Practice in Relationship Management: Recommendations for Farmers, Processors and Retailers.

16 Improving Agri-food Chain Relationships in Europe: the Role of Public Policy -- 17 Lessons Learned: Recommendations for Future Research on Agri-food Chain Relationships -- Index -- A -- B -- C -- D -- E -- F -- G -- H -- I -- J -- K -- L -- M -- N -- O -- P -- Q -- R -- S -- T -- U -- V -- W.
Abstract:
The integration into global and local agri-food value chains requires farmers, food processors and grocery retailers to develop and maintain close and sustainable business relationships with buyers and suppliers. This title provides an overview of the relationship economics and management.
Local Note:
Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2017. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.
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