Cover image for Food control and biosecurity. Handbook of food bioengineering. Volume 16
Food control and biosecurity. Handbook of food bioengineering. Volume 16
Title:
Food control and biosecurity. Handbook of food bioengineering. Volume 16
Author:
Grumezescu, Alexandru Mihai, editor.
ISBN:
9780128114971
Physical Description:
1 online resource (591 pages)
Local Note:
Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
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