Food safety and food quality
Title:
Food safety and food quality
Author:
Hester, R. E. (Ronald E.)
ISBN:
9781591244271
Publication Information:
Cambridge, U.K. : Royal Society of Chemistry, ©2001.
Physical Description:
1 online resource (xi, 166 pages) : illustrations.
Series:
Issues in environmental science and technology, 15
Issues in environmental science and technology ; 15.
Genre:
Added Corporate Author:
Electronic Access:
Knovel http://app.knovel.com/web/toc.v/cid:kpFSFQ0003