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The effect of enzyme use on the formation of carbonyls and structural properties of cakes
The effect of enzyme use on the formation of carbonyls and structural properties of cakes
by
Er, Ayşe Ege, author.
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Investigation of compensatory effect of copper mineral and iron-protein complexes on iron deficiency anemia in human enterocyte cell culture model
Investigation of compensatory effect of copper mineral and iron-protein complexes on iron deficiency anemia in human enterocyte cell culture model
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Hoşer, Ezgi, author.
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Material Type: Supplementary CD-ROM
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Publication Date: 2021
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Subject: Food -- Biotechnology
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Er, Ayşe Ege, author.
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İzmir Institute of Technology. Biotechnology.
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İzmir Institute of Technology. Food Engineering.
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