1.
by
Hornsey, Ian S. (Ian Spencer)
Format:
Electronic Resources
Excerpt:
fermentation process. Beer production has seen many changes over the centuries, and Brewing combines both an
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by
Russell, Inge, 1947-
ScienceDirect An electronic book accessible through the World Wide Web; click for information
Publisher description http://www.loc.gov/catdir/enhancements/fy0613/2002114099-d.html
Publisher description http://www.loc.gov/catdir/enhancements/fy0613/2002114099-d.html
Format:
Electronic Resources
Excerpt:
technology of producing whisky, combined with information from industry experts on successfully marketing the
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