Nitrates and nitrites in food and water
Title:
Nitrates and nitrites in food and water
Author:
Hill, M. J.
ISBN:
9781591241317
9781855732827
9781855736559
Publication Information:
Cambridge, England : Woodhead Pub., 1996.
Physical Description:
1 online resource (196 pages) : illustrations
Series:
Ellis Horwood series in food science and technology.
General Note:
Previously published: New York : Ellis Horwood, 1991. (Ellis Horwood series in food science and technology).
Contents:
Methods for the analysis of nitrate and nitrite in food and water -- Nitrate in water -- Origins of nitrate in water -- Origin and significance of nitrite in water -- Nitrate and nitrate in foods -- Nitrite and nitrate as food additives: rationale and mode of action -- Human exposure, pharmacology and metabolism of nitrate and nitrite -- Nitrates and nitrites from food and water in relation to human disease.
Abstract:
Hydrobiologica Contents include: Analytical methods; Nitrate occurrence in water; Nitrate and nitrite in foods; Nitrate and nitrite as food additives; Human exposure, Pharmacology and metabolism; Nitrates, nitrites and human disease.
Genre:
Added Author:
Electronic Access:
Knovel http://app.knovel.com/web/toc.v/cid:kpNNFW0001