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Molecular investigation of pathogenic bacteria in the presence of phenolic acids
Molecular investigation of pathogenic bacteria in the presence of phenolic acids
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Özdemir, Özgün Öykü, author.
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Exploring lysozyme-nisin antimicrobial synergy at different conditions for novel food applications
Exploring lysozyme-nisin antimicrobial synergy at different conditions for novel food applications
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Sözbilen, Gözde Seval, author.
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Publication Date: 2019
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Subject: Anti-infective agents.
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İzmir Institute of Technology. Food Engineering.
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