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Institute of Food Technologists.
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Excerpt:
Journal of food science : an official publication of the Institute of Food Technologists. Institute
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Canadian Institute of Food Science and Technology.
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Food research international. Canadian Institute of Food Science and Technology.
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Jay, James M. (James Monroe), 1927-
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Food science texts series.
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Food Science and Technology;
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Eliasson, Ann-Charlotte, 1953-
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Food science and technology ;
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Madhavi, D. L., 1957-
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Food science and technology
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Boulton, Roger B.
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Chapman & Hall food science book.
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Jeremiah, Lester E. (Earl) 1941-
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Food Science and Technology; no.
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Singh, R. Paul.
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Food science and technology international series.
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Singh, R. Paul.
ScienceDirect An electronic book accessible through the World Wide Web; click for information
Publisher description http://www.loc.gov/catdir/description/els032/96028664.html
Table of contents http://www.loc.gov/catdir/toc/els032/96028664.html
Publisher description http://www.loc.gov/catdir/description/els032/96028664.html
Table of contents http://www.loc.gov/catdir/toc/els032/96028664.html
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Food science and technology international series
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Hill, M. J.
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Previously published: New York : Ellis Horwood, 1991. (Ellis Horwood series in food science and
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Nakai, Shuryo.
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Food science and technology (VCH Publishers)
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