Cover image for Emerging Consequences of Biotechnology : Biodiversity Loss and Ipr Issues.
Emerging Consequences of Biotechnology : Biodiversity Loss and Ipr Issues.
Title:
Emerging Consequences of Biotechnology : Biodiversity Loss and Ipr Issues.
Author:
Dronamraju, Krishna R.
ISBN:
9789812775016
Personal Author:
Physical Description:
1 online resource (485 pages)
Contents:
Contents -- Foreword by M. S. Swaminathan -- Acknowledgments -- Introduction -- Biotechnology and Biodiversity -- Causes for Declining Agrobiodiversity -- Benefits of Agricultural Biodiversity -- Toxic Effects -- Chapter 1 Impact of GM Crops on Biodiversity and the Environment -- An Avalanche of Bans and Rulings Strikes GM Crops Worldwide -- Thirty Years of GMOs Are More than Enough (Ho 2007) -- Potential Hazards of GMOs -- DuPont in India -- Strong Suspicions of Toxicity in One GMO Corn -- Ecological Impacts of GM Cotton on Soil Biodiversity -- Below ground production of Bt by GM cotton and Bt cotton impacts on soil biological processes -- The U.K. Farm Scale Trials -- Gene Transfer -- Gene Flow -- Impact of Agriculture on Biodiversity -- Meta-analysis of Bt Cotton and Maize on Non-target Insects -- Chapter 2 Biodiversity Loss -- How Many Species Are Threatened? -- IUCN Red List 2007 -- Species Loss Is Our Loss -- Causes of Extinction -- Contrary View -- Habitat Destruction -- Hotspots -- Population Size and Forests -- Human Activities and Ecosystem Damage -- Does Biodiversity Increase with Global Warming? -- The RED (Reducing Emissions from Deforestation) Plan -- Bioprospecting -- Collectors and the Users -- Benefit Sharing -- The Philippines -- Latin America -- Africa -- Australia -- Habitat Loss -- Fragmentation -- Depletion of Wild Habitat -- Invasive Species -- Biofuels -- India -- World Bank Data -- China -- China and India -- Threat to European Mammals: IUCN Report -- Marine Conservation -- Chapter 3 Bioprospecting or Biopiracy? -- Biopiracy -- South America -- Globalization -- Ancient Knowledge -- North-South Debate -- Other Examples -- Colonial Criminals -- Biopiracy and the Role of International Agricultural Research Centers -- Rockefeller Foundation -- Patentability -- Contrast -- Broad Patents on Plants -- Hibberd Patent.

Impact of Patenting on Agriculture -- Industrialized Agriculture -- Chapter 4 Global Appeal Against Patents on Conventional Seeds and Crops -- Challenging Industrial Patents -- Global Prohibition of Patents -- Biopiracy, Crops, and Seeds -- Some Important Disputed Patents -- Corn -- EPO Reconsiders DuPont Patent on Maize -- Syngenta's Rice Monopolies -- Genome Monopoly -- Wheat -- Biopiracy -- Farmers' Organizations -- Soybean -- Monsanto's Patent Application -- Biopiracy -- Primates -- Impact of Intellectual Property Rights (IPRs) on Agricultural Biodiversity -- Golden Rice -- Chapter 5 Patenting Life -- Biopiracy -- Neem Patent Controversy -- Plagiarism or Innovation? -- Landmark Victory in World's First Case Against Biopiracy -- The Basmati Rice Controversy -- TRIPs -- Protecting Farmers, Freeing the Breeders -- IPRs, TRIPs, and CBD -- TWN -- Relationship Between CBD and TRIPs -- Globalization under WTO Has Become Global Robbery -- Terminator Technology -- Gene Patenting: Pros and Cons -- Pacific Region -- Gene Patents Jeopardize Gene Testing -- IPR and Developing Countries -- Patenting Life -- Chapter 6 Traditional Knowledge and Intellectual Property Rights -- World Intellectual Property Organization (WIPO) -- WIPO Members -- Objectives and Functions -- Traditional Cultural Expressions/Folklore and Traditional Knowledge: IGC Review of Policy Issues -- Issues on Traditional Cultural Expressions/Expressions of Folklore -- Issues on Traditional Knowledge -- Shaman Pharmaceuticals -- Belize -- India -- Chapter 7 Impact of GMOs in Developing Countries -- Biosafety Regulations and Biodiversity Protection in the Developing Countries -- Adverse Impact -- Public Responsibility -- Economics of GM Cotton in Developing Countries -- India -- Countries Growing Genetically Modified Organisms (GMOs) -- FAO Report -- Impact of GMOs in Developing Countries.

Agrobiodiversity -- Agrobiodiversity in Southern India -- The Significance and Importance of the Biosafety Protocol for Developing Countries -- National Biosafety Implementation -- Full Knowledge of Pending Import of GMOs -- Some Key Weaknesses in the Biosafety Protocol -- Ability to Assess the Safety of GMOs -- Key Areas for Capacity Building in Developing Countries -- Biosafety Regulation -- Scientific Capacity -- Monitoring and Enforcement Capability -- Proposals for Action -- Chapter 8 Agricultural Biodiversity -- Blending of Recombinant DNA Technology and Organic Farming Methods -- Prebreeding and Participatory Breeding -- Bioremediation: Sequestration of Salt -- Biotechnological Applications in Organic Farming -- Linking Food and Ecological Security -- Community Grain Banks -- Ecoagriculture -- Women's Contributions -- Rural Women's Role in Conserving Agrobiodiversity -- Agrobiodiversity and Indigenous Knowledge -- Remedial Measures -- Social Dimensions -- Home Gardens and Agrobiodiversity -- Tribal Markets - "Hats" -- Conclusions -- Agroforestry -- Erosion of Agrobiodiversity -- Causes for Declining Agrobiodiversity -- Benefits of Agricultural Biodiversity -- Chennai Recommendations -- Corporate Responsibility -- Chapter 9 GMOs and the Law -- 2007 Food Democracy Legislation Tracker -- Chapter 10 Human Rights and Ethical Issues -- Genetic Erosion -- Ethical Issues -- Ethical and Moral Framework -- Ethics and Genetic Engineering -- Ethics of Patenting -- Papua New Guinea -- References -- Appendix -- I. Introduction -- II. A Biovision for Indian Agriculture -- Blending of Recombinant DNA Technology and Organic Farming Methods -- A. Prebreeding and Participatory Breeding -- B. Bioremediation: Sequestration of Salt -- Biotechnological Applications in Organic Farming -- Transgenic Crops: The Way Ahead -- III. Sustainable Food Security.

IV. From a Green to an Evergreen Revolution -- V. Sustainable Advances in Agricultural Productivity -- Land and Water Care -- VI. Reorganisation of Extension Services -- VII. Linking Food and Ecological Security -- VIII. Increasing Production and Productivity -- IX. Policies for Improving Economic Access to Food -- New Economy and New Employment Opportunities -- References -- Index.
Abstract:
The commercialization of biotechnology has resulted in an intensive search for new biological resources for the purposes of increasing food productivity, medicinal applications, energy production, and various other applications. Although biotechnology has produced many benefits for humanity, its applications have also resulted in some undesirable consequences such as diminished species biodiversity as well as diminished agrobiodiversity, environmental contamination, and the exploitation of intellectual property rights and patents in appropriating the biodiversity of developing countries.This book discusses the role of biological, ecological, environmental, ethical, and economic issues in the interaction between biotechnology and biodiversity, using different contexts. No other book has discussed all of these issues in a comprehensive manner. Of special interest is their impact when biotechnology is shared between developed and developing countries, and the lack of recognition of the rights of indigenous populations and traditional farmers in developing countries by large multinational corporations.
Local Note:
Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2017. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.
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