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Thermodynamic isotopic effect in the enantiomers of amino acids and carbohydrates
Title:
Thermodynamic isotopic effect in the enantiomers of amino acids and carbohydrates
Author:
İcil, Huriye.
Personal Author:
İcil, Huriye.
Publication Information:
[S.l. : s.n.] , 1991.
Physical Description:
vi, 131 p. ; 30 cm.
General Note:
Master of Science in Chemistry Department.
Subject Term:
Thermodynamics.

Carbohydrates (chemistry)

Amino Acids (chemistry)

Chemical processes.

Thermodynamics -- Molecular structure.

Geochemistry.
Added Corporate Author:
Eastern Mediterranean University.
Holds: Copies:

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