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1.
Physiological and biochemical characterization of drought tolerance in chickpea
Physiological and biochemical characterization of drought tolerance in chickpea
by
Keskin, Hilal.
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Manuscript
2.
Determination of genetic diversity in national olive collection (Olea europaea L.) using ssr and srap markers and development of snp marker for traceability of memecik olive cultivar
Determination of genetic diversity in national olive collection (Olea europaea L.) using ssr and srap markers and development of snp marker for traceability of memecik olive cultivar
by
Işık, Neslihan.
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3.
QTL analysis for fruit traits in solanum pimpinellifolium inbred backcross lines
QTL analysis for fruit traits in solanum pimpinellifolium inbred backcross lines
by
Tamer, Nilüfer.
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Manuscript
4.
Proteomic basis of drought tolerance in chickpea
Proteomic basis of drought tolerance in chickpea
by
Şelale, Hatice.
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5.
Quantitative trait analysis in solanum lycopersicum x solanum peruvianum
Quantitative trait analysis in solanum lycopersicum x solanum peruvianum
by
Yüce, Duygu.
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6.
Determination of genetic diversity in watermelon (Citrullus lanatus (Thunb.) Matsum & Nakai) germplasms
Determination of genetic diversity in watermelon (Citrullus lanatus (Thunb.) Matsum & Nakai) germplasms
by
Ulutürk, Zehra İpek.
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7.
Determination of genetic diversity and antioxidant content of the national melon (Cucumis melo)collection
Determination of genetic diversity and antioxidant content of the national melon (Cucumis melo)collection
by
Şığva, Hasan Özgür.
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İzmir Institute of Technology. Molecular Biology and Genetic.
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Plant molecular genetics.
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Antioxidants.
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