Search Results for - Narrowed by: Supplementary CD-ROM - İzmir Institute of Technology. Molecular Biology and Genetic.SirsiDynix Enterprisehttps://catalog.iyte.edu.tr/client/en_US/default/default/qf$003dITYPE$002509Material$002bType$0025091$00253AEKCDROM$002509Supplementary$002bCD-ROM$0026qf$003dAUTHOR$002509Author$002509$0025C4$0025B0zmir$002bInstitute$002bof$002bTechnology.$002bMolecular$002bBiology$002band$002bGenetic.$002509$0025C4$0025B0zmir$002bInstitute$002bof$002bTechnology.$002bMolecular$002bBiology$002band$002bGenetic.$0026ps$003d300?2024-05-30T01:15:34ZPhysiological and biochemical characterization of drought tolerance in chickpeaent://SD_ILS/0/SD_ILS:3677452024-05-30T01:15:34Z2024-05-30T01:15:34Zby Keskin, Hilal.<br/><a href="http://hdl.handle.net/11147/3547">Access to Electronic Versiyon.</a><br/>Format: Manuscript<br/>QTL analysis for fruit traits in solanum pimpinellifolium inbred backcross linesent://SD_ILS/0/SD_ILS:559822024-05-30T01:15:34Z2024-05-30T01:15:34Zby Tamer, Nilüfer.<br/><a href="http://hdl.handle.net/11147/3797">Access to Electronic Version.</a><br/>Format: Manuscript<br/>Proteomic basis of drought tolerance in chickpeaent://SD_ILS/0/SD_ILS:293372024-05-30T01:15:34Z2024-05-30T01:15:34Zby Şelale, Hatice.<br/><a href="http://hdl.handle.net/11147/3521">Access to Electronic Version.</a><br/>Format: Manuscript<br/>Determination of genetic diversity in national olive collection (Olea europaea L.) using ssr and srap markers and development of snp marker for traceability of memecik olive cultivarent://SD_ILS/0/SD_ILS:722572024-05-30T01:15:34Z2024-05-30T01:15:34Zby Işık, Neslihan.<br/><a href="http://hdl.handle.net/11147/3863">Access to Electronic Version.</a><br/>Format: Manuscript<br/>Determination of genetic diversity in watermelon (Citrullus lanatus (Thunb.) Matsum & Nakai) germplasmsent://SD_ILS/0/SD_ILS:1008782024-05-30T01:15:34Z2024-05-30T01:15:34Zby Ulutürk, Zehra İpek.<br/><a href="http://hdl.handle.net/11147/3028">Access to Electronic Version.</a><br/>Format: Manuscript<br/>Physiological And Genetic Characterization of Salt Tolerance In Tomato (Lycopersicon Esculentum)ent://SD_ILS/0/SD_ILS:371562024-05-30T01:15:34Z2024-05-30T01:15:34Zby Göl, Deniz.<br/><a href="http://hdl.handle.net/11147/3562">Access to Electronic Version.</a><br/>Format: Manuscript<br/>