Search Results for - Narrowed by: English - İzmir Institute of Technology. Biotechnology. - Şanlı Mohamed, G&uuml;lşah, thesis advisor. SirsiDynix Enterprise https://catalog.iyte.edu.tr/client/tr_TR/default_tr/default_tr/qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026qf$003dAUTHOR$002509Author$002509$0025C4$0025B0zmir$002bInstitute$002bof$002bTechnology.$002bBiotechnology.$002509$0025C4$0025B0zmir$002bInstitute$002bof$002bTechnology.$002bBiotechnology.$0026qf$003dAUTHOR$002509Yazar$002509$0025C5$00259Eanl$0025C4$0025B1$002bMohamed$00252C$002bG$0025C3$0025BCl$0025C5$00259Fah$00252C$002bthesis$002badvisor.$002509$0025C5$00259Eanl$0025C4$0025B1$002bMohamed$00252C$002bG$0025C3$0025BCl$0025C5$00259Fah$00252C$002bthesis$002badvisor.$0026rm$003dTEZ$002bKOLEKSIYONU0$00257C$00257C$00257C1$00257C$00257C$00257C0$00257C$00257C$00257Ctrue$0026te$003dILS$0026ps$003d300? 2024-05-24T01:43:42Z Cloning of novel sericin like proteins and optimization of their expression ent://SD_ILS/0/SD_ILS:2260985 2024-05-24T01:43:42Z 2024-05-24T01:43:42Z by&#160;G&uuml;rerk, Gamze, author.<br/><a href="https://hdl.handle.net/11147/12635">Access to Electronic Versiyon.</a><br/>Format:&#160;El Yazması<br/> The effect of enzyme use on the formation of carbonyls and structural properties of cakes ent://SD_ILS/0/SD_ILS:2237823 2024-05-24T01:43:42Z 2024-05-24T01:43:42Z by&#160;Er, Ayşe Ege, author.<br/><a href="https://hdl.handle.net/11147/12000">Access to Electronic Versiyon.</a><br/>Format:&#160;El Yazması<br/>