Search Results for - Narrowed by: IYTE Kütüphanesi - Olive oil -- Analysis. - Chemometrics.
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https://catalog.iyte.edu.tr/client/tr_TR/default_tr/default_tr/qf$003dLIBRARY$002509Library$0025091$00253AIYTE$002509IYTE$002bK$0025C3$0025BCt$0025C3$0025BCphanesi$0026qf$003dSUBJECT$002509Konu$002509Olive$002boil$002b--$002bAnalysis.$002509Olive$002boil$002b--$002bAnalysis.$0026qf$003dSUBJECT$002509Konu$002509Chemometrics.$002509Chemometrics.$0026rm$003dTEZ$002bKOLEKSIYONU0$00257C$00257C$00257C1$00257C$00257C$00257C0$00257C$00257C$00257Ctrue$0026te$003dILS$0026ps$003d300$0026isd$003dtrue?
2024-05-20T08:47:17Z
Chemometric studies for classification of olive oils and detection of adulteration
ent://SD_ILS/0/SD_ILS:47311
2024-05-20T08:47:17Z
2024-05-20T08:47:17Z
by Gürdeniz, Gözde.<br/><a href="http://hdl.handle.net/11147/3690">Access to Electronic Version.</a><br/>Format: El Yazması<br/>