Search Results for - Narrowed by: Tez Koleksiyonu - İzmir Institute of Technology. Food Engineering. - Food -- Packaging. SirsiDynix Enterprise https://catalog.iyte.edu.tr/client/tr_TR/default_tr/default_tr/qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253ATHESIS$002509Tez$002bKoleksiyonu$0026qf$003dAUTHOR$002509Author$002509$0025C4$0025B0zmir$002bInstitute$002bof$002bTechnology.$002bFood$002bEngineering.$002509$0025C4$0025B0zmir$002bInstitute$002bof$002bTechnology.$002bFood$002bEngineering.$0026qf$003dSUBJECT$002509Subject$002509Food$002b--$002bPackaging.$002509Food$002b--$002bPackaging.$0026rm$003dTEZ$002bKOLEKSIYONU0$00257C$00257C$00257C1$00257C$00257C$00257C0$00257C$00257C$00257Ctrue$0026te$003dILS$0026ps$003d300? 2024-04-27T23:54:23Z Structure and gas transmission properties of surface modified food packaging materials by layer-by-layer assembly ent://SD_ILS/0/SD_ILS:2134088 2024-04-27T23:54:23Z 2024-04-27T23:54:23Z by&#160;Koca, Nazan, author.<br/><a href="https://hdl.handle.net/11147/7331">Access to Electronic Versiyon.</a><br/>Format:&#160;El Yazması<br/> Development of bio-based coatings as flexible food packaging applications ent://SD_ILS/0/SD_ILS:2102923 2024-04-27T23:54:23Z 2024-04-27T23:54:23Z by&#160;Adalı, Merve Bet&uuml;l, author.<br/><a href="https://hdl.handle.net/11147/7194">Access to Electronic Versiyon.</a><br/>Format:&#160;El Yazması<br/> Feasibility of eugenol encapsulated poly (lactic acid) (PLA) films via electrospinning as a novel delivery system for volatile compounds in food packaging systems ent://SD_ILS/0/SD_ILS:1564012 2024-04-27T23:54:23Z 2024-04-27T23:54:23Z by&#160;Arserim U&ccedil;ar, Dılhun Keriman, author.<br/><a href="http://hdl.handle.net/11147/6614">Access to Electronic Versiyon.</a><br/>Format:&#160;El Yazması<br/> Polysaccharide based packaging film for fresh cut produce ent://SD_ILS/0/SD_ILS:1352446 2024-04-27T23:54:23Z 2024-04-27T23:54:23Z by&#160;Şamlı, Merve, author.<br/><a href="http://hdl.handle.net/11147/5715">Access to Electronic Versiyon.</a><br/>Format:&#160;El Yazması<br/> Development of novel bio-based methods for inhibition of plant pathogens ent://SD_ILS/0/SD_ILS:436143 2024-04-27T23:54:23Z 2024-04-27T23:54:23Z by&#160;Alkan, Derya, author.<br/><a href="http://hdl.handle.net/11147/2962">Access to Electronic Versiyon.</a><br/>Format:&#160;El Yazması<br/> Development of pH-controlled triggering mechanisms for controlled release of lysozyme ent://SD_ILS/0/SD_ILS:140716 2024-04-27T23:54:23Z 2024-04-27T23:54:23Z by&#160;Boyacı, Derya.<br/><a href="http://hdl.handle.net/11147/3164">Access to Electronic Versiyon.</a><br/>Format:&#160;El Yazması<br/> Development of lysozy incorporated antimicrobial zein films and evaluation of their effectson quality of cold stored burgers ent://SD_ILS/0/SD_ILS:85351 2024-04-27T23:54:23Z 2024-04-27T23:54:23Z by&#160;Uysal, İlke.<br/><a href="http://hdl.handle.net/11147/3922">Access to Electronic Version.</a><br/>Format:&#160;El Yazması<br/>