Search Results for - Narrowed by: Tez Koleksiyonu - Baysal, Ayşe Handan, thesis advisor.SirsiDynix Enterprisehttps://catalog.iyte.edu.tr/client/tr_TR/default_tr/default_tr/qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253ATHESIS$002509Tez$002bKoleksiyonu$0026qf$003dAUTHOR$002509Author$002509Baysal$00252C$002bAy$0025C5$00259Fe$002bHandan$00252C$002bthesis$002badvisor.$002509Baysal$00252C$002bAy$0025C5$00259Fe$002bHandan$00252C$002bthesis$002badvisor.$0026rm$003dTEZ$002bKOLEKSIYONU0$00257C$00257C$00257C1$00257C$00257C$00257C0$00257C$00257C$00257Ctrue$0026te$003dILS$0026ps$003d300?2024-05-13T21:27:16ZInvestigation of probiotic properties of cold brewed and fermented cold coffee beverageent://SD_ILS/0/SD_ILS:23425542024-05-13T21:27:16Z2024-05-13T21:27:16Zby Semiz, Şevval, author.<br/><a href="https://hdl.handle.net/11147/13740">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>UV-C irradiation and Lantibiotic Nisin applications for food biopreservationent://SD_ILS/0/SD_ILS:23425972024-05-13T21:27:16Z2024-05-13T21:27:16Zby Altundaş, İlker, author.<br/><a href="https://hdl.handle.net/11147/13914">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Antimicrobial, antioxidant, antiproliferative and cytotoxic activities of aronia fruit extractent://SD_ILS/0/SD_ILS:23425992024-05-13T21:27:16Z2024-05-13T21:27:16Zby Tanağardı, Dilanur, author.<br/><a href="https://hdl.handle.net/11147/13908">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Investigation of antimicrobial, antioxidant and cytotoxic properties of some green leaf plantsent://SD_ILS/0/SD_ILS:23585162024-05-13T21:27:16Z2024-05-13T21:27:16Zby Çetin, Elif Nur, author.<br/><a href="">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Dynamics and bioinformatis of microbial spoilage ecology of kefirent://SD_ILS/0/SD_ILS:22802632024-05-13T21:27:16Z2024-05-13T21:27:16Zby Memon, Ayşe, author.<br/><a href="https://hdl.handle.net/11147/12716">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Investigation of microbiological quality of organic fresh produceent://SD_ILS/0/SD_ILS:22052162024-05-13T21:27:16Z2024-05-13T21:27:16Zby Alkay, Selen, author.<br/><a href="">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Environmental factors influencing bacterial biofilm formation and inactivationent://SD_ILS/0/SD_ILS:21464282024-05-13T21:27:16Z2024-05-13T21:27:16Zby Üreğen, Mert, author.<br/><a href="https://hdl.handle.net/11147/10821">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Differentiation of filamentous fungi by Polymerase Chain Reaction (PCR) and fourier transform infrared (FTIR) spectroscopyent://SD_ILS/0/SD_ILS:15639722024-05-13T21:27:16Z2024-05-13T21:27:16Zby Güngör, Sinem, author.<br/><a href="http://hdl.handle.net/11147/6535">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>