Search Results for - Narrowed by: 2021 - Food -- Biotechnology - Tez SirsiDynix Enterprise https://catalog.iyte.edu.tr/client/tr_TR/default_tr/default_tr/qf$003dPUBDATE$002509Publication$002bDate$0025092021$0025092021$0026qf$003dSUBJECT$002509Konu$002509Food$002b--$002bBiotechnology$002509Food$002b--$002bBiotechnology$0026qf$003dITYPE$002509Materyal$002bT$0025C3$0025BCr$0025C3$0025BC$0025091$00253ATEZ$002509Tez$0026rm$003dTEZ$002bKOLEKSIYONU0$00257C$00257C$00257C1$00257C$00257C$00257C0$00257C$00257C$00257Ctrue$0026te$003dILS$0026ps$003d300$0026isd$003dtrue? 2024-06-07T13:30:07Z Investigation of compensatory effect of copper mineral and iron-protein complexes on iron deficiency anemia in human enterocyte cell culture model ent://SD_ILS/0/SD_ILS:2237829 2024-06-07T13:30:07Z 2024-06-07T13:30:07Z by&#160;Hoşer, Ezgi, author.<br/><a href="https://hdl.handle.net/11147/11979">Access to Electronic Versiyon.</a><br/>Format:&#160;El Yazması<br/> The effect of enzyme use on the formation of carbonyls and structural properties of cakes ent://SD_ILS/0/SD_ILS:2237823 2024-06-07T13:30:07Z 2024-06-07T13:30:07Z by&#160;Er, Ayşe Ege, author.<br/><a href="https://hdl.handle.net/11147/12000">Access to Electronic Versiyon.</a><br/>Format:&#160;El Yazması<br/>