Search Results for - Narrowed by: Edible coatings. - IYTE Kütüphanesi - Food -- Packaging.SirsiDynix Enterprisehttps://catalog.iyte.edu.tr/client/tr_TR/default_tr/default_tr/qf$003dSUBJECT$002509Subject$002509Edible$002bcoatings.$002509Edible$002bcoatings.$0026qf$003dLIBRARY$002509Library$0025091$00253AIYTE$002509IYTE$002bK$0025C3$0025BCt$0025C3$0025BCphanesi$0026qf$003dSUBJECT$002509Konu$002509Food$002b--$002bPackaging.$002509Food$002b--$002bPackaging.$0026rm$003dTEZ$002bKOLEKSIYONU0$00257C$00257C$00257C1$00257C$00257C$00257C0$00257C$00257C$00257Ctrue$0026te$003dILS$0026ps$003d300?2024-05-17T20:43:16ZDevelopment of functional composite edible packaging materials for controlled release of bioactive substancesent://SD_ILS/0/SD_ILS:4361772024-05-17T20:43:16Z2024-05-17T20:43:16Zby Arcan, İskender, author.<br/><a href="http://hdl.handle.net/11147/2965">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Development of pH-controlled triggering mechanisms for controlled release of lysozymeent://SD_ILS/0/SD_ILS:1407162024-05-17T20:43:16Z2024-05-17T20:43:16Zby Boyacı, Derya.<br/><a href="http://hdl.handle.net/11147/3164">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Development of lysozy incorporated antimicrobial zein films and evaluation of their effectson quality of cold stored burgersent://SD_ILS/0/SD_ILS:853512024-05-17T20:43:16Z2024-05-17T20:43:16Zby Uysal, İlke.<br/><a href="http://hdl.handle.net/11147/3922">Access to Electronic Version.</a><br/>Format: El Yazması<br/>