Search Results for - Narrowed by: Fungi -- Biotechnology.SirsiDynix Enterprisehttps://catalog.iyte.edu.tr/client/tr_TR/default_tr/default_tr/qf$003dSUBJECT$002509Subject$002509Fungi$002b--$002bBiotechnology.$002509Fungi$002b--$002bBiotechnology.$0026rm$003dTEZ$002bKOLEKSIYONU0$00257C$00257C$00257C1$00257C$00257C$00257C0$00257C$00257C$00257Ctrue$0026te$003dILS$0026ps$003d300$0026isd$003dtrue?2024-04-19T16:08:37ZFungal biotransformation of novel 20(27)-octanor cycloastragenol and biological activities of the purified metabolitesent://SD_ILS/0/SD_ILS:21340922024-04-19T16:08:37Z2024-04-19T16:08:37Zby Duman, Seda, author.<br/><a href="https://hdl.handle.net/11147/7329">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Differentiation of filamentous fungi by Polymerase Chain Reaction (PCR) and fourier transform infrared (FTIR) spectroscopyent://SD_ILS/0/SD_ILS:15639722024-04-19T16:08:37Z2024-04-19T16:08:37Zby Güngör, Sinem, author.<br/><a href="http://hdl.handle.net/11147/6535">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Utilization of organce peel extract for fungal enzyme productionent://SD_ILS/0/SD_ILS:4086682024-04-19T16:08:37Z2024-04-19T16:08:37Zby Genç, Berna.<br/><a href="http://hdl.handle.net/11147/3584">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Production of pectinase enzyme from aspergillus sojae batch and fed-batch systemsent://SD_ILS/0/SD_ILS:1042024-04-19T16:08:37Z2024-04-19T16:08:37Zby Doğan, Nergiz.<br/><a href="http://hdl.handle.net/11147/3033">Access to Electronic Version.</a><br/>Format: El Yazması<br/>Effect of The Morphology of Aspergillus Sojae on Pectinase Enzyme and The Optimization of Fermentation Conditionsent://SD_ILS/0/SD_ILS:668702024-04-19T16:08:37Z2024-04-19T16:08:37Zby Göğüş, Nihan.<br/><a href="http://hdl.handle.net/11147/3862">Access to Electronic Version.</a><br/>Format: El Yazması<br/>