Search Results for İzmir Institute of Technology. Biotechnology. - Narrowed by: Yenidünya, Ali Fazıl Thesis advisor.SirsiDynix Enterprisehttps://catalog.iyte.edu.tr/client/tr_TR/default_tr/default_tr/qu$003d$0025C4$0025B0zmir$002bInstitute$002bof$002bTechnology.$002bBiotechnology.$0026qf$003dAUTHOR$002509Yazar$002509Yenid$0025C3$0025BCnya$00252C$002bAli$002bFaz$0025C4$0025B1l$002bThesis$002badvisor.$002509Yenid$0025C3$0025BCnya$00252C$002bAli$002bFaz$0025C4$0025B1l$002bThesis$002badvisor.$0026rm$003dTEZ$002bKOLEKSIYONU0$00257C$00257C$00257C1$00257C$00257C$00257C0$00257C$00257C$00257Ctrue$0026te$003dILS$0026ps$003d300?2024-05-23T03:56:32ZIsolation And Molecular Characterization of Extracellular Lipase And Pectinase Producing Bacteria From Olive Oil Millsent://SD_ILS/0/SD_ILS:177542024-05-23T03:56:32Z2024-05-23T03:56:32Zby Altan, Asena.<br/><a href="http://hdl.handle.net/11147/3378">Access to Electronic Version.</a><br/>Format: El Yazması<br/>Screening for industrially important extracellular enzymes from alkalophilic bacillus genusent://SD_ILS/0/SD_ILS:502572024-05-23T03:56:32Z2024-05-23T03:56:32Zby Akbalık, Güney.<br/><a href="http://hdl.handle.net/11147/3735">Access to Electronic Version.</a><br/>Format: El Yazması<br/>Isolation And Molecular Characterization Of Lactic Acid Bacteria From Raw Milkent://SD_ILS/0/SD_ILS:482422024-05-23T03:56:32Z2024-05-23T03:56:32Zby Çetin, Ali Emrah.<br/><a href="http://hdl.handle.net/11147/3705">Access to Electronic Version.</a><br/>Format: El Yazması<br/>