Search Results for İzmir Institute of Technology. Food Engineering. - Narrowed by: Tokatlı, Figen. Thesis advisor. SirsiDynix Enterprise https://catalog.iyte.edu.tr/client/tr_TR/default_tr/default_tr/qu$003d$0025C4$0025B0zmir$002bInstitute$002bof$002bTechnology.$002bFood$002bEngineering.$0026qf$003dAUTHOR$002509Yazar$002509Tokatl$0025C4$0025B1$00252C$002bFigen.$002bThesis$002badvisor.$002509Tokatl$0025C4$0025B1$00252C$002bFigen.$002bThesis$002badvisor.$0026rm$003dTEZ$002bKOLEKSIYONU0$00257C$00257C$00257C1$00257C$00257C$00257C0$00257C$00257C$00257Ctrue$0026te$003dILS$0026ps$003d300? 2024-06-14T20:38:46Z Effect of CO2 concentration and temperature on growth rate and lipid content of isochrysis galbana ent://SD_ILS/0/SD_ILS:367840 2024-06-14T20:38:46Z 2024-06-14T20:38:46Z by&#160;Umdu, Sabrettin.<br/><a href="http://hdl.handle.net/11147/3557f">Access to Electronic Versiyon.</a><br/>Format:&#160;El Yazması<br/> Effect of storage time on olive oil quality ent://SD_ILS/0/SD_ILS:98359 2024-06-14T20:38:46Z 2024-06-14T20:38:46Z by&#160;Yıldırım, Gaye.<br/><a href="http://hdl.handle.net/11147/4068">Access to Electronic Version.</a><br/>Format:&#160;El Yazması<br/>