Arama Sonuçları 0Rheology.SirsiDynix Enterprisehttps://catalog.iyte.edu.tr/client/tr_TR/default_tr/default_tr/qu$003d0Rheology.$0026rm$003dTEZ$002bKOLEKSIYONU0$00257C$00257C$00257C1$00257C$00257C$00257C0$00257C$00257C$00257Ctrue$0026te$003dILS$0026ps$003d300?dt=list2025-07-06T16:22:45ZInvestigation of The Effects of Dissolved Oxygen Concentration, Aeration And Agitation on The Morphology And Rheology In Submerged Fungal Fermentationent://SD_ILS/0/SD_ILS:412782025-07-06T16:22:45Z2025-07-06T16:22:45Zby Öncü, Şelale<br/><a href="http://hdl.handle.net/11147/3632">Access to Electronic Version.</a><br/>Format: El Yazması<br/>Effect of different storage conditions on the stability and functionality of dairy powders: a case study with labneh productionent://SD_ILS/0/SD_ILS:23426752025-07-06T16:22:45Z2025-07-06T16:22:45Zby Gürkaynak, Dilara, author.<br/><a href="https://hdl.handle.net/11147/13944">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Examination of bonding between successive lifts of concretes having different thixotropy levels by surface scanningent://SD_ILS/0/SD_ILS:22042442025-07-06T16:22:45Z2025-07-06T16:22:45Zby Ersöz, Hasan Yavuz, author.<br/><a href="https://hdl.handle.net/11147/11030">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>Determination of the particle interactions rheology-suface roughness relationship for dental ceramicsent://SD_ILS/0/SD_ILS:633862025-07-06T16:22:45Z2025-07-06T16:22:45Zby Kes, Mürşide.<br/><a href="http://hdl.handle.net/11147/3832">Access to Electronic Version</a><br/>Format: El Yazması<br/>Processing and characterization of novel graphene containing inksent://SD_ILS/0/SD_ILS:22805342025-07-06T16:22:45Z2025-07-06T16:22:45Zby Yüksel, Seda Sultan, author.<br/><a href="https://hdl.handle.net/11147/12800">Access to Electronic Versiyon.</a><br/>Format: El Yazması<br/>